Bombay Blues Fine Indian Cusine

We were so lucky to have Manjit and team cater our wedding in August 2023. We had many tastings in the lead up to the wedding and it was hard to choose what to have as our final menu as everything was so delicious! We had sharing style plates for the guests, and thali dishes for the top table which was a nice special touch. The food was some of the best Indian we’d ever tasted, and Manjit also went over and beyond to cater for every one of our requests. There was so much food on the day and it was beautifully presented. The guests loved every dish, and we’re still getting comments from friends and family about how great the food was. We couldn’t have asked for a better caterer and team under Manjit. They really made our day perfect and everything ran so smoothly! We can’t recommend Bombay Blues enough, and wish we could do our wedding all over again with them! The Chauhans.

We visited this place during our stay in Glasgow for Dinner after reading the reviews. It turned out to be as good as in the other good reviews. We only main course and the meal was great with authentic Indian taste with right spices. The person serving us was helpful in choosing right dishes and was considerate and jolly in nature, which turn enhanced our experience (one star is specially for him)

We had two wonderful dinners at Bombay Blues during our 5-day stay in the city. Both times, the wait staff were extremely understanding and amenable to our dietary requirements and made sure to customise certain dishes for us to suit our dietary restrictions and palates, and the results were delicious. Over the two days, we had, between the four of us, the Goan Salmon curry, prawn curry, kadai sabzi, jeera lemon rice, aloo paratha, papdi chaat (especially fantastic!), pani puri, tadka dal, and the thali. A special mention must go to the yummy garlic naan in the thali, the perfectly seasoned channa masala, the flavourful tadka dal, as well as the decadent gajar halwa and kheer sweet dishes, which were extremely authentic, made with top quality ghee, very lightly sweetened (which suited us perfectly) and utterly soul satisfying. The only thing missing from the kheer, for 100% authenticity, was perhaps a smidge of cardamom and/or saffron, and some ghee-roasted cashewnuts in the gajar halwa. All in all, two very tasty and thoroughly enjoyable meals at Bombay Blue, and we'd be happy to return again in the future the next time we visit Glasgow. Very good value for money and a genuinely warm and joyful experience for all of us.

Parents have been coming here for years and I finally tagged along to discover a reassuringly delicious gluten free dinner! I felt safe and reassured throughout the entire experience, the team made sure to constantly talk me through my gluten free vegetarian meal and made me the best Indian dish I’ve ever had.

I have been meeting here Regularly for the buffet lunch for many years. There is a wide choice of starters and mains plus plenty side dishes available and the food is constantly topped up. Staff are very friendly and attentive and the atmosphere in the restaurant is good. Special mention for Javi who greets everyone with a warm welcome. Great value for an unlimited 3 course meal right in the city centre close to Central Station.