Thoroughly enjoyed our dinner here. All 6 courses were very tasty, and we thought the wine tasting was fab. Took around 2 hours but did not feel like that at all!
Visited here as a treat as it is a bit pricier than some of the local restaurants, but I've wanted to go for a while, and honestly it didn't disappoint. The restaurant is small and usually fully booked, so getting a walk in is unlikely. The staff are attentive and polite without being overbearing. The Thai fusion menu was the theme when we went, the food portions are small, but it is a tasting menu, you are there for the experience, not to get stuffed full. I thought the food was delicious and creative with lots of different elements making up each dish. Being a bit of a fussy/limited eater I wanted to try foods I wouldn't normally eat, and the pumpkin spring roll gave me a whole new appreciation I didn't know was possible for pumpkin. I normally don't eat fish either, but the pan seared bass has completely changed my mind. If you want something a bit different to treat yourself, with a friendly and relaxed atmosphere, then definitely try this place.
Incredible menu and a fantastic experience. Thoroughly enjoyed each course and the wine pairing was outstanding.
Can't fault it for food and value for money is second to none. Highly recommend if you love food. Just check what menu is available as changes on a regular basis.
Had a lovely dinner at SBN recently. This one was the Tokyo menu, which I was initially unsure of. But it was lovely.
Staff take care of you very well.
Apretif cocktail was delicious.
Very tidy, good decor.
Would recommend.
Great experience!
I came here with my family and had a great time. The service was fantastic, the vibe was very happy and excited and the food was good.
The dishes were very creative, interesting to look at tasty.
We all had the matching wines which paired very well. There was a matching cocktail for your first drink which was a nice change as well.
Tasting menu, matching wines, 4x extra cocktail and 2x extra snack course was around £360 for 4 of us.
Had a great time with my family but don't have any intentions coming back for a while, not sure why, just left a little underwhelmed by the flavours.
We had the Tokyo menu - sadly this time they didnt publish a vegan menu and I was a little worried we would be an afterthought (only from past experiences elsewhere) but this was totally not the case and we had a lovely time, the food was beautifully presented, every course delicious and really reasonably priced for what we got. The staff were very kind, accommodating and attentive and the atmosphere was very chilled. I hope we get a local branch soon so we can try every menu! If any other big eaters are wondering like us if we would be full afterwards - you will be! Spacing out smaller courses really helped us savour rather than snort the food 🤣
Fantastic service and excellent food.
The wine pairing was great, and it was really good value for the number of glasses you get.
The courses come out at a steady pace
...not too fast, not too slow. Very popular restaurant, so you will have to book quite far in advance to get a table.
First time visiting Six by Nico. Thai fusion was our menu. My only reason for giving the restaurant 4 out of 5, we weren't told you could pick and choose between the Vegan/Main menu.
Had I known I would have changed the fish courses. In fairness, you are asked about allergies but it's not an allergy it is just a choice for myself.
However, staff are friendly, helpful and polite. The food tasted great. I personally feel the price point is just right. 6 courses felt just right. Large choice of wine and other drinks and fairly priced.
Overall I would recommend it.
One of Glasgow’s finest in customer service, atmosphere and unpretentiously amazing food. Greeted with a warm welcome and a little joke, we were already on the road for a lovely experience. When our order was being taken and a hint of this being our daughter’s graduation celebration, we were presented with a glass of Prosecco as a complimentary welcome. From then on, the brilliance just took off. The servers are a jolly bunch of well educated and cheerful young persons. The food just kept getting better. The only problem was that we had to call it a night - we had a truly remarkable evening. Well done you all !!!
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