Zeno

142 Nithsdale Road, G41 5RB - Glasgow
Mediterranean European
★★★★★ ★★★★★
90/100
40 recommendations
90/100
Sluurpy Score
40 total reviews
Tripadvisor
4.5/5
19 reviews
Google
4.5/5
21 reviews
🍷 Wine

💬 What people say

Dishes 5 Wine 3

Contact Information

📞 Phone: +44 141 423 3650
🌐 Website: http://zenoglasgow.co.uk
📍 Address: 142 Nithsdale Road, Glasgow

Details

💰 Price range:

🕐 Opening Hours

Open now Closes at 11:00 PM
Monday1 10:00 AM - 11:00 PM
Tuesday2 10:00 AM - 11:00 PM
Wednesday3 10:00 AM - 11:00 PM
Thursday4 10:00 AM - 11:00 PM
Friday5 10:00 AM - 11:00 PM
Saturday6 10:00 AM - 11:00 PM
Sunday7 10:00 AM - 11:00 PM
🗺️

Map

Google Reviews (10)

C

Chris Casey

4 years ago
★★★★★ 5/5
Google
M

Maria Mckeown

5 years ago
★★★★☆ 4/5
Great service. Obscure and unusual food ( very traditional Venetian) , not for fussy eaters!!
Google
E

Euan Colin George

5 years ago
★★★★★ 5/5
Google
M

M d

5 years ago
★★★★★ 5/5
Really nice and modern local italian/ modern mediterranean restaurant. Well decorated, friendly and quick service. Good wine and tasty, interesting food.
Google
R

Robert Macfarlane

5 years ago
★★★★☆ 4/5
Nice food and chilled staff
Google
A

Alan Wright

5 years ago
★★★★★ 5/5
Superb service and inventive cooking!
Google
J

Jose Mourinho

5 years ago
★★★★☆ 4/5
Excellent, improved a lot since last time, can't get these dishes anywhere else , will be going back soon , service was quality !
Google
M

Matthew Reilly

5 years ago
★★★★★ 5/5
Google
L

Laura McLean

5 years ago
★★★★★ 5/5
We had such a lovely evening in Zeno. The food & wine were delicious and the waiting staff were great. Unless the menu changes frequently the only thing that would prevent me from returning in the near future is that i’m vegetarian and there were only two veggie dishes (as it’s tapas I’d have to have the same thing). Great to have such a nice place open up in the neighbourhood.
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Google
N

Nick Dempsey

5 years ago
★★★★★ 5/5
A great addition to the south side. Went entirely seafood for first visit and had scallops in an anchovy butter followed by hake in tomato and mussels sauce. Both were very good. Unpretentious rustic fare done very well. Just the way I like it. And decent service too.
Google

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