Kelp
114 Cowcaddens Rd, G4 0HL - Glasgow
Updated on
Menu - Popular Dishes
Oysters
Scallops
Crab Doughnut & Brown Crab Sauce
Shetland Mussels Café De Paris Butter Sauce
Sea Bass
SLE of Skye Landed Langoustines Lemon Garlic Butter Gremolata
Shetland Coley
Panna Cotta
Potato Churros
Smoked Mackerel
Gigha Halibut
Espresso Martini
Whipped Smoked Scallop Roe Homemade Crisps
Scampi
Burnt Basque Cheese Cake
Aged Parmesan
Verified Dish
Add Missing Dish
🌳
Outdoor seating
🍽️
Dine-in
🥡
Takeout
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
😊
Casual
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
Contact Information
📞
Phone:
+44 141 332 4032
🌐 Website:
http://www.kelp-restaurant.com/
📍
Address:
114 Cowcaddens Rd, Glasgow
📷 Photos (11+)
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Google Reviews
469
Google reviews
Had my birthday celebration here last week. Customer service was great and food was good. Had a small issue with an order but Michelle was quick to get back to us to rectify the issue. Atmosphere was lovely and warm. Very satisfied overall with the professionalism of the team, presentation, environment and honesty of the team
Kelp in Glasgow delivers an exquisite dining experience that effortlessly blends elegance, sophistication, and warmth. From the moment we entered, we were struck by the serene ambiance and refined maritime-inspired décor—an impeccable nod …
I ate at Kelp on 22 October 2025, after reading the reviews - and wasn't disappointed.
The staff were welcoming and friendly and offered good advice on the menu …
Second time visiting, out standing again. Plates are recommended to be shared and come out as they are made. We had 5 dishes, 1 side and 1 dessert to share.
Love! Great food, as in truly great cooking and unique flavours. Also, delicious range of cocktails expertly made. The decor is perfectly suited to the vibe and staff all great. Market menu of two courses and a side for £25 is ludicrously …
Edited 3 weeks ago
I had dined at kelp before and had to visit again on my next trip to Glasgow. I was glad I booked a table as when I arrived on a Thursday evening the restaurant was packed! …
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