Sluurpy
Reset

There is only one restaurant

Cuisine

Dietary restrictions

Meals

Structure

Dishes

Best Liver Paté in Glasgow

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
Bo'vine Meats & Wines
88/100 (5299 ratings)
Restaurants
Steakhouse
Scottish
Vegetarian Friendly
European
British
Scottish
Gluten Free Options
British
Steakhouse
European
Vegetarian Friendly
Gluten Free Options
After-hours
Dinner
Lunch
French onion soup
Confit of Pork Belly
Beef
Bo'Vine Beef Burger
Chargrilled Campbell Steak
Lamb
Light Muscovado Glazed Rice Pudding
Lobster
Fish
Banoffee Choux Bun with Miso Caramel
Salad
Onion Soup
Pork
Tender Ox Cheek
Scallops
Smoked Salmon
Red wine
Haggis Fritter
Salmon
Baked Alaska
Double Chocolate Brownie
Braised Feather Blade of Beef
Haggis Bon Bons
Cheesecake
Liver Paté
Prawns
Beetroot Carpaccio
Sirloin Steak
Surf and Turf
Burger
Cheesecakes
Chateaubriand
Sirloin Steak
Scallops
Sit down
Steakhouse
British
Scottish
European
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Accepts Mastercard
Reservations
Accepts Visa
Accepts American Express
Street Parking
Seating
Table Service
Dinner
After-hours
Mid-range
"Had dinner here and the food was superb, steaks were amazing, however the monkfish stole the show. Top wines and top service. Will return for..."
Aabha Narang
"Got an itison deal for a chateaubriand, which came with chips, a sauce and a welcome drink.Before the chateaubriand I tried the black pudding..."
Lynne Lynne
"7/10 good food with nice service. I would recommend &..."
Andy Temple
"I can't wait to go back!. The service here is fantastic. They make you feel welcome by hanging up your coats and going the extra mile to ensure you..."
Elmor
"Great pre-theatre meal. Black pudding starter and steak both lovely. Found it pretentious and unnecessary for the food to be carried out on trays but..."
Laura Culboc
"Stunning meal at Bo'Vine tonight. Thoroughly recommend both Asparagus and Prawn Cocktail to begin. The highlight without doubt was the Chateaubriand!..."
David Murray
"Really nice surroundings followed by a beautifully cooked steak dinner, staff could have been more attentive but would return for the food..."
Matthew Hurding
"All I can say is WOW! My favourites were the White Chocolate & Caramel Bavoise, Vanilla Pod Crème Brûlée and Chocolate Ice Cream Sundae with..."
Michelle Muirhead
"Excellent presentation & food was delicious We ordered the pair and blue cheese tart & beetroot starter. Ox Cheek was so tender, wonderful & and the..."
Stephanie Harris
"Food was amazing, the fillet steak with onion rings were excellent and my partner was very pleased too with the rib eye. The staff were very friendly..."
Jay Hamlett
"The beets, Ox cheek and apple crisp were divine. Reservations are highly..."
Craig H
"Delicious steak, great atmosphere, excellent service. Natalia has been attentive and looked after us very well. We will be definitely coming..."
Anton Reingoldt
"Went for a late evening meal on a Wednesday, quiet night due to time but food was decent, venue was clean, tidy and well presenting; unfortunately..."
Cameron Fong
"The ambience was great, food was lovely and came on time, made to specific requests too. And yes, tasty. Staff were friendly, helpful and kind,..."
Martins Jnr
"Delicious chateaubriand as always, lovely, attentive staff, and in beautiful surroundings, you can't ask for much more on a Monday night. Steak was..."
Derek Evans
"Very nice establishment built onto and part of the Grovesnor hotel. Staff are very friendly upon arrival, and unbeknown to us, until 6:30pm you can..."
Conner Regan
"This was a return visit with an Itison voucher and we enjoyed the experience once again although the kitchen service was somewhat slow on this..."
William Smith
"First time in Bovine. The restaurant was lovely inside, very spacious and tables far enough apart that you couldn't hear other diners conversations...."
Jean Russellwilson
"What a nice place to dine. A group of us gathered for a farewell meal after a tour of Scotland. The wait staff was in my experience exceptional . The..."
Bruce Sines
"We had booked for quite early on a Friday evening, the restaurant was quiet when we arrived (5.45pm) however we expected this to get much busier..."
Katie Dunbar
"Fabulous meal on Friday night. 3 courses were all lovely and the wine goes down too easily. They had a jazz night with some live music also. Staff..."
Sean W
"Truly excellent dinner service. I came to try the haggis bonbon appetisers which had been recommended since the Hilton no longer offers any with..."
C & J
"Highly recommend having dined here several times whilst staying as a hotel guest. The quality of the food is excellent with some creative and..."
Phillip Corner
"Great night with Family! Food was very tasty. Service was a bit sporadic as some of our party waited a long time. This lead to cold..."
Stuart Daly
"Father’s Day gift from the kids, chateaubriand and Prosecco for two. The meat was cooked to perfection. I would have preferred a red wine..."
Jim Thomas
Connect with Sluurpy
X
Sign in with Facebook

Sign in with Google

Sign in with Apple

By continuing, you confirm that you accept:
- Privacy policy
- Terms of use