The Fig

Staff were really lovely and acoomadated our early arrival! Food was all delicious apart from some over cooked fish cakes, which we mentioned at the end (we were in a rush as going to the theatre, otherwise I think they would have re done them) huge apology and a reduction to the bill! So all in all great food and service. Will definitely go again!

Came here with my partner for dinner. We ordered the following the buratta and french onion soup as a starter. Both were good and a solid 4/5 each. One comment for each dish would be that the buratta could be fresher and the french onion soup could use more cheese and less onions. For our mains, we ordered the ribeye medium rare, the ravioli and fish tacos. The ribeye was flavourful and cooked perfectly; the ravioli was one of the best I had ever had and very tasty; and the fish tacos so much flavour profile that just made it delicious. We also got some truffle and Parmesan fries which were amazing as we got them to go as well. As for our dessert, we got a banoffe pie to share and it was divine. Very delicious to share tonight and definitely will be trying other deserts when coming back! Overall, the ambiance was calming but and the drinks were very nice and made us feel very comfortable. The mains were very delicious and very great staff working here and a special thanks to the chef for such great food. One improvement would be the time management in terms of the interval between each meal. Thank you for a wonderful evening.