It offers a great variety of food. Prices are good. Chicken dinner was $22. Warm vegetable was $15. Nice staff. High quality food.
Lovely and cosy restaurant on Castle street.
Fabulous local food and kind/fun staffs.
Had a Venison steak with black pudding mash, it was cooked to perfection ⭐️
Food was amazing! We had the pork belly starter, sea bass, and beef fillet medallions special for our mains and each was spectacular! The crepe with ice cream for dessert was a wonderful finish! Thank you!
One of the best meals I had in Scotland or Ireland. The service is spot on. Very attentive and helpful. I had the filet it was so very tender and flavorful. The cheesecake for dessert was amazing. Wonderful meal with wonderful service
The food is great but felt that it was too pricey for overall experience.
We had a really lovely meal at this restaurant. The food was great….the service was even better! Special thanks to Chloe and Mia for going out of their way to help us at the end of the night with getting a taxi during a nightmare time at the end of the evening to help with elderly parents. So much appreciated!
We were at Cafe one last night was nothing but spectacular very pleasant and polite young people who served us food was brilliant will go again the next time we are down
Exceptionally friendly greeting when we arrived and a lovely meal with great service, staff couldn’t do enough and were attentive and helpful, all in all a great evening. I highly recommend eating here! 5 stars *****
Good food, steak was well prepared, and the sides were nice. Good cheesecake too. Friendly service. The place looks tiny from the outside, but it's actually huge, and was fully packed in the evening, so do book a day or two ahead of time.
Coffee could be much better, though.
An excellent meal served by really friendly and efficient staff. I splashed out starting with Chicken liver pate, lamb for main and finishing with sticky toffee pudding. To drink a couple of beers (St Mungo) and a coffee.
I ate early wautng for the Sleeper train and the restaurant filled up as the evening went on. The owner came round to check all was well and was appropriately convivial. I liked the open kitchen too, offering something to watch as I was dining alone.
Highly recommended.
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