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Recent Reviews
There is only ONE chef working in the kitchen day and night from 12pm to 4am. Hard working man and he is my father in his 60s. Those who have rated him 1 star and put a horrible negative review should just go eat elsewhere. Unappreciative rude customers are not welcomed.
Really nice food, brilliant price! Nice sized portions, I don't understand the negative reviews I love this place!
It may have a 4 star food hygiene rating but the food is really good. You can watch the chefs working away with their woks over the hot flames. Present covid prevention measures are in place and seem to work.
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