We had mozzarella dippers and chicken wings to start followed by cajun chicken pasta, sesame chicken and loaded fries for mains (mains in the pic). Nice food, good portion sizes. Got asked to go to the bar for a drink before being seated which seemed to take forever but other than that pretty fast service.
We went 23rd December, but dubious as my son has allergies but their website looked as though they take it seriously (as so many places don't we usually check reviews etc so not a wastes trip) we neednt have worries as soon as I mentioned the allergies we had another person come over to double check our order and ask if we wanted any substitutes. Really impressed with the professionlism and because of this we now have a new favorite restaurant! Keep up the good work TGI
The place to visit, whatever the occasion. Last time it was Halloween, then recently Christmas 🎄 in the air. It might be worth coming in for Valentines or Easter! Even just for the decorations. The Hoisin Wings and pig-in-blankets are excellently succulent if you want to avoid the chilli 🌶 flakes. Or the mocktails. The mixologist came up with a berries dash of strawberry, raspberry, cranberry on crushed ice. Delicious 😋.
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