The barbecue cheese burger with smoked cheddar in between with caramelised onion and bacon is the only desire of my mouth shouting to me and here i get it all.
Free State Kitchen is the newcomer of the year to the Liverpool dining scene according to Liverpool Food & Drink awards. Serving American classics it has gone down a treat in the city with many rave reviews. Our first visit however was a little disappointing, on arrival we were told that they had sold out of burgers which was my first choice so we settled on The Clam Sam and The Scooch. The Clam Sam is billed as seasoned fried clams and seafood in a soft white roll with a kicking Tiger Sauce, crisp lettuce, tomato and fresh onion. The Scooch featured Italian deli meats, Prima Donna cheese, hot sweet peppers, roasted red pepper, olive oil and balsamic on a griddled ciabbata roll. However the Clam Sam was lacking clams with very few for the price charged and the Scooch was rather dry and lacking flavour which was surprising given the ingredients. Maybe we had caught them on a bad night after a busy afternoon we thought but first impressions were not good. Since the first visit we sa
The menu is clear, concise and straight to the point. Starters include delights such as Buffalo Hot Wings and Sweetcorn Chowder. We went for the Sweetcorn Fritters – juicy corn niblets bound in a light, spicy batter and Maryland Crab Cakes – white crab meat, mixed peppers and onion with Maryland Old Bay Seasoning and citrus wedges.
There I was, enjoying the early evening sun in the oasis of calm that is the Free State Kitchen garden, and it made me wonder why there are so few al fresco dining options in Liverpool. There a couple of tables outside Ego on Hope Street, and there's a terrace attached to the disastrous collection of what can only loosely be called restaurants in Liverpool One (Café Rouge, Wagamama, Zizzi's and so on and so forth until you just want to kill everyone in the world), but for a city that boasts so many green spaces, not to mention a multitude of handsome old buildings with gardens in that area between the cathedrals, outside seating is a rarity. And the weather isn't that much worse than London, surely? Anyway, the scarcity of open-air eating in the city only makes you appreciate that much more anywhere where it is an option, and even if Free State Kitchen had just put some deck chairs in a carpark it would have been a pleasant novelty. But the striking space behind this unassuming Georgia
What a place! Gorgeous little place lovely ambience. Food is unbelievable, so tasty. Burgers were absolutely delicious. Desserts were amazing especially the brownie (possibly the nicest brownie I've ever ate) Lotus Sundae also amazing. Just a lovely evening was had. All the staff are lovely, so accommodating and approachable. Brilliant place brilliant service.
Very reasonable price wise also for such nice food.
Had the classic burger, and it was good. Feel like the burger could do with a bit more seasoning. It came with rosemary chips, which were nice. Paid £12 for the burger, which I feel maybe it's slightly expensive as it wasn't too filling, but I left comfortable. Staff were nice and welcoming though.
We love it here the food is amazing, staff are so lovely and helpful. Always made to feel welcome and so looked after. Would recommend whole heartily
The chicken was really good, as were the caramelized onions. But the macaroni and cheese should be renamed “mustard and cheese”. Way too heavy on the mustard and not enough cheese flavor. Sticky floor inside. Great atmosphere in the beer garden.
Excellent burger cooked to your liking and great fries. The large well kept beer garden was unexpected in the heart of the city and a real sun trap. I could have spent the whole afternoon there
We booked in advance because we were bringing our youngest who has to remain in s as big wheelchair. Access to the back was given. Nina and all the staff were brilliant; ensuring we were comfortable and reassuring us all was okay.
Food was delicious and service was great. Would definitely recommend
In Liverpool there is no better burger.
No better hot wings.
No better outside space to eat and drink.
(Even jesus approved!)
One of my favourite places in Liverpool. Great staff and great food. The biggest attractions is by far the garden, if you catch it on a sunny day it's just a divine experience. Not sure about the inside, it seemed quite small and cramped, unless I missed another room they have. Will definitely come back here next summer
We called in on the off chance of an available table when in Liverpool & had the best meal I’ve had in a long time, great burgers, the best onion rings & lovely cheesecake. Perfect atmosphere & friendly staff. We will definitely be back
What a gem! Even allowing for the gluten free options, this is one of those family-feel, unassumingly remarkable eateries. The staff are warm and welcoming, the food delicious and great value. There's a community feel here and given that from the kerbside this place is nearly invisible, it's clear that locals find and feast in this treasure and I hope this review ensures it gets plenty of new customers and fans.
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