Ate here with partner and granddaughter she loved it here as she enjoyed her garlic flat bread and pizza . Besides the food she was mesmerised by the dancing waiter. Totally relaxed atmosphere in a very busy restaurant . My partner and I enjoyed The fish sharing platter which was very tasty and well presented .
Main courses were just as nice,partner had lasagne which was tasty and plentiful.
I had the Andalucia pasta which was scrumptious, did not finish as again a good serving .
To full for dessert �.
Will be back very soon though to give the desserts a go .
The Quarter has such a Great relaxed atmosphere and wonderful food reasonable priced, the outside seating area is lovely and we felt like we were abroad today sat in the sunshine ..... we had the chilli gambas, meze flat bread and dips, chicken croquettes and the Greek salad and all was delicious.......would definitely recommend
Great Italian. Freshly made pasta which is delicious. A good menu for an Italian, not too generic. The prices are standard. It has a lovely ambiance and if you can get an outside seat in summer that's a bonus! It also has a lovely deli. Getting a table can be a problem so you need to book at the weekend and often on an evening too.
We visited for a light meal on Christmas Eve nearly giving up trying to find a parking space with it beginning to rain heavily. At the last try a space had become available right outside. We were quickly seated and told we had the table for 40 minutes. Mr Nom noted that since the last time he had visited some four years ago it had doubled in size. The service was swift and efficient and dishes arrived quicker than I expected. The vongole pasta dish was lovely, fresh fettuccine with clams, tomatoes, chilli and parsley. There was a generous amount of clams and the dish had a kick from the chilli. I was surprised there wasn’t much sauce with the dish but it didn’t need it. The pizza base was light but the tomato sauce lacked depth. Topped with small amounts of ham, mushroom, parmesan and pine nuts. Time was ticking but we figured we could still fit some of the home made cakes. We chose red velvet and a gluten free cake. The red velvet was delicious however towards the end it got a bit si
Wonderful bacon and fried egg sandwich for breakfast on my favourite Baltic Bakehouse sour dough bread. My order was carefully taken by the manager due to my intolerance. We are visiting Liverpool again in January and we are coming here for breakfast. Friendly staff, lovely atmosphere. Can’t ask for more!
We had a lovely lunch here recently. There was only two of us and we asked to be seated on a larger table outside as it was semi shaded and they allowed this which I thought was really great as some places would reserve such tables for larger parties. Service was friendly and welcoming. We didn't have to wait for very long for our food or drinks.
We enjoyed everything we ordered, the cheesy garlic flatbread was huge and really good !
This is a perfect spot to enjoy lunch in the sun ( or shade )
Will definitely be back !
Good food and friendly service. Also, when booking online, you are allowed to have the table for a very generous 2 hours so that you don't feel under pressure to rush your meal. Most restaurants allow 1.5 hours and there is a restaurant at the end of Hope Street that only allows a measly hour.
Always a consistent experience.
Great staff service and very good food.
Beautiful restaurant, lovely food, great ambiance, loved the place 🌟🌟🌟🌟🌟
Had a lovely farewell lunch here. The outside seating is very nice but we were seated inside which was very pleasant as well. The food was hot and fresh.
Been going here for years and it NEVER fails to disappoint. The food is amazing and so is the vibe of the place. Niall served my grandfather and I tonight and he was lovely, very friendly and made sure we had everything we needed. My favourite restaurant in the world!
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Recently visited as a group of 16 for a Saturday morning breakfast.
First impressions when I turned up was Wow, this place belongs on a street in Italy 🇮🇹 fantastic and looks so authentic.
We ran into an issue straight away before being seated, there is no car park and street parking means you must pay which is fine except its only an app which was an absolute nightmare and took many members of the group 15 min to sort, not the restaurants fault but be aware.
Inside the staff greeted us with a smile and showed us to our seats in the back area due to our group size.
Service was a little slow, we ordered teas and coffees to start and I would estimate it was around 15min before the coffee was brought across, a little too long in my opinion.
Food orders were taken but we were told we wasn't allowed to order omelette due to us being a group and it would slow the kitchen and slow the service.
Food was ok, nothing spectacular, Eggs Benedict Royale, a Full English (which we wasn't allowed to remove the black pudding from, they had to bring it on the plate, very strange) Kids scrambled egg on toast and a kids breakfast.
4 Breakfasts 2 of which were kids, and 4 drinks 2 of which were kids came to around £55, plus parking charge.
Would I say it was value for money, probably not. I have no issues with paying for top service and food but the service wasn't all there and the food was nice but nothing spectacular.
I went to The Quarter for an evening meal. The Christmas décor and bright conversation inside already made for a great atmosphere. I chose the pan fried halloumi with pomegranate molasses as a starter. What an amazing combination of flavours! The moussaka was delicious too, with a glass of Primitivo. The staff were friendly and attentive. All round, an excellent dining experience.
I recently dined at this restaurant and was thoroughly impressed with the quality and taste of their dishes. The Carbonara was rich and creamy, perfectly balanced with just the right amount of cheese and bacon. The Bolognaise had a robust flavor, with the meat sauce clinging beautifully to the pasta. The Tiramisu was a delightful end to the meal, showcasing layers of creamy mascarpone and coffee-soaked ladyfingers. Additionally, the Halumi salad was fresh, with the grilled cheese adding a unique touch to the crisp greens. Overall, every dish was executed with finesse, and I would highly recommend this restaurant for a memorable dining experience.
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