Bistro Mirey

Bistro Mirey, London 98 Lillie Road - London

French
• Japanese
• European
• Sit down

94/100
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Ratings and reviews

94
/100
Based on 528 ratings and reviews
Updated

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Ratings of Bistro Mirey

TA

Trip
Last update on 07/12/2020
5,0
122 Reviews
Opentable
Opentable
Last update on 29/09/2023
4,6
65 Reviews
Google
Google
Last update on 15/12/2023
4,7
120 Reviews
Foursquare
Foursquare
Last update on 16/08/2023
4,0
10 Reviews
Facebook
Facebook
Last update on 15/11/2019
5,0
13 Reviews

K

Kayak
Last update on 28/05/2023
4,6
82 Reviews
Quandoo
Quandoo
Last update on 29/09/2023
4,8
53 Reviews
Yelp
Yelp
Last update on 28/11/2019
5,0
3 Reviews

Reviews

Zomato
End Of The Fork
+4
We were invited to try Bistro Mirey – a rather innovative concept marrying French bistro style cooking with Japanese ingredients. As a fan of both cuisines, I was intrigued to try a combination of the two. Bistro Mirey was started by Chef Gerald Mirey and his flatmate Ko Ito in January, 2018. Gerald, from Normandy, is a classically trained French chef. He has previously worked for The Boisdale, the Garrison and Gordon Ramsay’s The Narrow. Ko is from Hokkaido island, Japan and has experience in running supper clubs. Together, they set up several pop-up restaurants serving French dishes, and trying out French cooking with Japanese influences.
Mar 04, 2019
5
Eelyn T.
+5
Cute local French bistro with a Japanese flare. Interesting menu choices. We decided to go for the 5 course tasting menu with sake/wine pairing. Very relaxed environment and laid back. Food was very delicious we enjoyed every single dish. Thank you
5
M Alone
+5
Great little restaurant with French-Japanese fusion food. I have to admit I was a bit critical when I heard about the concept but it actually works really well. The steak tartare was excellent. The setting is is just the right mix of relaxed and classy. Definitely not stiff. The service is efficient and very friendly. There were lots more dishes on the menu that I wanted to try. Go and check it out!
5
Bruna Wu
+5
I wish I could place two reviews but I can’t so I’m editing this one. It’s Sunday morning and I came here for a coffee and decided have breakfast as well, there’s two lovely staff girls. They are so nice and make me feel welcome, food was excellent. I appreciate it. First visit last night with my boyfriend, best tartare I’ve tried! Friendly service, calm & cosy environment and delicious food. We’ll came back for sure.
5
Michael Ford
+5
A truly delightful meal. The Franco-Japanese description is 100% bang on in terms of the flavours that are perfectly balanced in almost every mouthful. Delicate, subtle notes from both ends of cuisines, in equally sumptuous amounts. The staff were friendly, helpful and whilst it's a restaurant with high-end cuisine, we felt welcome to be there with two young children. Certainly well priced, not cheap but great value for money. Would go again for sure.
5
Steena
+5
Beautifully kind service and lovely food. My daughter especially loved the gluten free pancakes. Salmon was delicious in the donburi and also smoked with the sourdough. Poached eggs were perfect. Best matcha latte I've had in London, it wasn't sweetened either. We also enjoyed playing a board game before our meals arrived. The glass ceiling at the back provided a bright and inviting ambience.
5
J. P.
+5
I'm not one to write reviews. But this restaurant, Bistro Mirey, that we had the pleasure of visiting, deserves to be mentioned!! We spent a month traveling in Europe, from Canada - London, Madrid, Lisbon, Amsterdam, Florence and Bologna. Out of all the restaurants we dined at, Bistro Mirey was by far the best!!! The great food was one part, but the dining experience with Gerald and Ko, made the ALL the visits exceptional. The "First" time, it was the steak tartare and charcuterie board that impressed! The rabbit was so well prepared and moist. The lamb was succulent and the eggplant crisp and well seasoned. The frozen nougat instantly became a family favorite even though gluten free! The "Second" time, it was the Scottish steak that was the stand out. Gerald explained that it wasn't the best cut of meat, but the way it was prepared and seasoned, I would have kept coming back for more! The "Third" and final visit, it was the pork belly, prepared for 3 days (I think) that was absolutely divine! The bottle of Sohomare “Kararakuchi’ – Tochigi paired well with the pork belly and was delightful!! I do envy you Londoners with some of the amazing restaurants that have opened recently, and Bistro Mirey on Lillie Road in London, may be a bit out of your way, but certainly, we'll be back again from Canada!!!
5
Ws Koh
+5
This is a hidden gem - Japanese-French fusion. Minimal decor, no fancy service. BUT, quality seasonal food, amazing combination of flavours and texture, plus friendly team. For dinner, would recommend the crab starter, and duck main. 😊 Might come back to try other dishes too. Overall, really impressed!
5
Martin Rosen
+5
Bistro Mirey is a terrific restaurant in the Fulham neighborhood, right off of North End Rd. All of the food we ordered was delicious & the service was excellent. An iteresting blend of French & Japanese cuisines.
4
Y Li (Bego)
+4
We finally tried this local gem tonight. Interesting French-Japanese fusion food. The food was good and the service was friendly. Must try the beef tartare and the desserts. Will definitely be back for the brunch and the sake & chesse tasting!
5
Thomas Dymond
+5
Great little gem just off north end road, bigger than it looks from the outside, with a clean fresh feel with a lovely skylight flooding the main dining area. With big tables or booths to choose from, great choice of food and friendly staff what’s not to like?

Timetable

  • Monday: Closed
  • Tuesday: 5:30–11PM
  • Wednesday: 5:30–11PM
  • Thursday: 5:30–11PM
  • Friday: 10AM–11PM
  • Saturday: 10AM–11PM
  • Sunday: 10AM–8PM

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Our aggregate rating, “Sluurpometro”, is 94 based on 528 parameters and reviews

If you need to contact by phone, call the number +44 20 3092 6969

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