Rock Star Sushi Bar

Fantastic service, amazing food such a brilliant evening! My husband and I came for dinner. We had such a wonderful time. All of the food we ate including the smoked salmon, eel, gyoza and kamapatchi were out of this world. We loved the dry sparkling sake that went so well with all of the food. The waiter we had was so helpful, friendly and attentive he made our evening special.

I’ve never been to any japanese restaurants in England before, but the fortune was by my side yesterday and I went to London’s coolest, busiest place where they serve really exciting foods. Not to say the owner, Igor Salgado is an acknowledged master of the japanese gastronomy, so his sushi bar is absolutlely outstanding! So is the waiter, Camilo, who is the best I've ever met. If you ever come to London you must visit this place!

This has to be one of the smallest restaurants I've ever visited, with just one sushi chef and one waiter, and just twelve seats. It's an amazing place though: very intimate and extremely good food. It's worth noting that this place doesn't take walk-ins; you need to make a booking, and it's not going to be suitable for large groups. We were initially unsure of the place because we received a call to ask if we could reschedule; the restaurant didn't have many bookings for our chosen evening and I think they wanted to move us to another evening, but thankfully they agreed to keep our booking because we were only in town for one evening. The level of service is amazing because our waiter was able to take us through the entire menu, explaining what each thing is and whether it's an appropriate choice. There's a nice selection of Asian beers and some soft drinks as well. Food is beautifully presented and it tasted amazing. I've eaten a lot of sushi but I'd be hard pressed to find better than this. Fish is some of the usual things like salmon and tuna, but also some unusual fish, including special items that won't be found anywhere else. The combinations on offer are really innovative, like smoked salmon, cheese, and passion fruit. There's a huge range for such a small place, as well. Considering that usually, to get sushi of this quality, presented in such a nice setting, would set you back a fair amount, this restaurant has really well priced food. We left the place quite full of delicious seafood and it didn't empty our wallets at all. In particular, the wasabi is made fresh from the root, and not from a powder or paste common at other places. Our waiter was good enough to point out which items on the menu could be changed to accommodate food allergies, and even some special soy sauce is available. This place is a real one-of-a-kind gem and we left absolutely delighted that we had taken the chance on it. I will definitely look to return if I'm ever in the area again.

This place is a little gem, and when I say little, I really mean it. It has just six tables in total, it's a really cozy restaurant, but it's done on purpose because there's only one cook preparing all dishes. The place, as you can guess by the name, is rock'n'roll themed, with some really cool and traditional rock songs played in the background. The volume is kept quite low, so it doesn't disturb and it's enjoyable. The two guys taking the orders are really friendly and welcoming, nonetheless very prepared in terms of sushi, and they will guide through the menu before ordering. The food is absolutely outstanding, one of the best sushi I have ever had. The quality of the ingredients is superb, and they have some peculiarities, like the real Wasabi grated from the original plant, or the Kampachi. My top pick is the smoked salmon sushi, with the salmon being smoked directly by them. It's a little pricey, but it's definitely worth it. This is a top quality restaurant and would highly recommend it.