Chettinad Restaurant

16 Percy Street, W1T 1DT - London
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·£20–30 Indian
Menu Chettinad Restaurant
★★★★★ ★★★★★
3.9/5
6123 recommendations

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3.9/5
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🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations ♿ Wheelchair accessible ♿ Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

South indian food 369 Tamil 172 Masala dosa 149 Rasam 79 Ram 34 Service charge 22 Chettinad food 21 Chettinad chicken curry 13

👍 Recommended by 2 people

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Contact Information

📞 Phone: +44 20 3556 1229
📍 Address: 16 Percy Street, London

🕐 Opening Hours

Monday 12–10:30 pm
Tuesday 12–10:30 pm
Wednesday 12–10:30 pm
Thursday 12–10:30 pm
Friday 12–11 pm
Saturday 12–11 pm
Sunday 12–10 pm

Google Reviews

4.4/5
★★★★★
3 Google reviews
E

Erik Manhoff

★★★★★ 5/5
Great place! I’ve never had this style of Indian food before and my waiter was very helpful with suggesting items to pair with the dish. Would suggest if you want to try a different style of Indian.
Google
E

Elisa Jung

★★★★★ 5/5
The food was great, the servers were all friendly without being overbearing. The food was out quickly (we were there during a slow time tho). We really enjoyed everything~ Would recommend it!
Google
M

M. Saquib Khwaja

★★★★★ 5/5
Great Experience. Kumar is best waiter and his recommendations are even better. Met Chef Abdul Raheem - He is food magician.
Google
A

Adriana Garcia Alumbreros

★★★★★ 5/5
Absolutely brilliant food, kind service and relaxing atmosphere. A lovely waiter even gave us coffee on the house. Highly recommend.
Google
O

Oren Klein

★★★★★ 5/5
Well, what can I say?! It's an unfair game. A place that sells Dosa is in another league by my standards. And the dosa here is one of the best I've had for the past 10 years. Apart from that, or better said, in addition, the service is simply fantastic. From the moment you enter the restaurant until the moment the door closes behind you, every single one over there is doing his best to make sure you have the best time ever. From all other places I've dined in London, this one is simply the best. In the photos, the before and after that tells the story in full.
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M

Mark Clement

★★★★☆ 4/5
We had a lovely family get together in London with really authentic and tasty curries, both lamb and chicken were great. We had Thali and finished with Halwa, one of my favourite Indian desserts and it was really delicious. As a former judge for Indian and Bangladeshi cuisine I can say this was a highly rated dining experience. My only criticism was the instant espresso that was served which one does not expect after such a lovely meal… it was taken off the final bill, but honestly if you have a proper coffee machine please only serve proper espresso. Thank you all for a lovely evening.
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K

Keshav Vats

★★★★★ 5/5
An amazing place with lip smacking south Indian food. i had the sea food thali and my friend had the non vegetarian thali. both came with a great selection of curries, rice and bread. the rasam is to die for - which speaks volumes, since despite the simple nature of the dish very few restaurants nail it, and Chettinad is one that does. the wait staff is helpful and will explain the menu of need be. Go for the food!!
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G

Geenius One

★★★★★ 5/5
Exceptional. The Pilao had such fragrance. The lamb i had was so tender but the curry was so so good. The parantha was a bit chewy but very good and the aubergine was quite a small portion and very spicy hence 4 stars. I would say visit. Experience it. The decor and staff were excellent. Really great ambience. Other than accidentally handing me the wrong bill (which they were quick to rectify) it was brilliant and ill be back.
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T

TMV

★★★★☆ 4/5
We had the Gobi 65, Masala Dosa, Kathrika Kara Kulambu and Kilangu Bonda. Our favourite dish was the Kathrika Kara Kulambu. Service was fine, food came out reasonably quick and was delicious. Overall, an enjoyable dining experience.
Google
V

Veronica de Heer

★★★★★ 5/5
Our second meal here within a short space of time. Can't fault the food or service. I love the Masala Dosa and the Chettinadu Kolli (chicken) and Kathrika Kara Kullambu (aubergine) complement each other well. We'll certainly be back again before too long.
Google

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