Bonnie Gull Seafood Shack

A lovely little restaurant with great service and, if possible, even better food. We loved the little touches like the blackboard map on the wall indicating where the fresh catches for the day came from. I especially enjoyed the cullen skink croquettes to start and the fish n chips - the haddock was beautifully flaky and mushy peas delicious as well.

This place easily has the best fish-and-chips if you are out of town and you want the best in town way of getting safer there is no freezer basically in this restaurant because all the fish is served fresh daily we had the whole fish lift the sauce but the mackerel with the bone broth is crazy and of course be fish-and-chips is very good they fry the French fries in beef drippings a different take on French fries but I really like the barman you meaning they have good cocktails

Fresh fish in a cute (and upmarket) Britsh seaside setting with knowledgeable and friendly staff! The menu here is small with only seafood options depending on the catch of the day (more fish than shellfish when we went). We had very good oysters to start along with some tasty mussles - however our seafood expert friends did note that the mussels were overcooked (hence the four stars). For mains there were four fish options, fish and chips or lobster. We wanted to try all the fish so we shared the hake, sea bream, pollock and cod - thumbs up to all particularly the sea bream which had a deliciously crisp skin and the pollock which was quite a unique taste for a fish dish. Planning on coming back though might try out the Soho branch which looks to have a bigger menu.

Lovely little place. It is small but you can sit comfortably. The food is extraordinary and fresh, I liked that you could see on the wall where the food came from. The highlights for us was the langoustines, dory, tartare and the lemon merengue. The staff and service is wonderful, friendly and helpful. We ordered clams but they were a bit sandy and they took it off the menu, which is really fair to me. The sauces are amazing, like plate licking good... Would definitely go back.

Order Parthilly Rock Oyster, pickled herring and mussels as starters. We love the herring, I first had this in Amsterdam and this surely is better! The mussel is good as well but not much surprise. Then we had the last fish and chip of the night! After us they ran out and it is just 7pm! The fish is so fresh, very crispy as well. It gives some awesome crunchy sound when I knock it with my fork! It also keep its crunchiness after we have taken many photos and let it rest for couple minutes. Overall, good quality food with reasonable price. Highly recommended.

Eating in this place was a pleasant experience. You can either sit in side or outside, being outside is much better. Food was amazing in terms of quality and look. Prices a bit high but it's seafood so there is no surprise, around 3 pounds for one oyster, good you could choose if you want whole crab or half , definitely half is enough, not everyone can eat lots of crab meat and not get bored with same taste, but it was delicious and getting out crab meat from shell was quite of a challenge, clums were very well prepared :) Overall I liked it!!!