Quirinale

The best restaurant in Westminster and among the best Italian places in London. Chic, discreet, and extremely accommodating, Quirinale offers consistent and elevating dishes made with appreciably high quality and fresh produce. Chef Stefano Savio has built a great menu, wine list, and service team that I look forward to revisiting regularly. My only critical observation relates to the (small) size and (relatively few) soft furnishings of the restaurant; as a result the ambience is either slightly too quiet or slightly too noisy.

Best Italian restaurant in London, incredible service and food is outstanding. We started with smoked tuna, never had it before, it's as good as the best ham but with a delicate flavour. Sausage pasta was as good it gets!! The veal Milanese is the best we have had outside of Italy and the ox cheek was sublime. Can't wait to go back again soon.

A gem of a place with basement seating offering incredible natural lighting. The menu is fresh and contemporary Italian. Their cottage cheese pear salad was refreshing and their carrot gnocchi dish was an innovative little treat. The service staff were charming and friendly and the atmosphere was relaxed and fun. Id definitely go back again!!

We shared a fantastic caprese, the freshest ingredients. Our main courses were superb: risotto and sea bass, both delicious and perfectly cooked. Washed down by a delightful white wine. The clientele are interesting, well dressed, well versed gentlemen made up 80% of the covers - we tried not to listen to the conversations

Found this place before heading to Westminster Abbey. Really nice staff and good size menu, especially for lunch. There was a lunch special but decided to go for the pasta with white truffle. The salad was very fresh with a simple olive oil drizzle. The pasta was very flavorful and I only wish I had more room to eat the cheese shell. The pasta comes with a cream base and it’s extra for the truffle (goes by weight). What I have on it is two grams which was enough for me. The dessert was excellent with a selection of homemade ice creams.

Very good food and service. Lots of people come here after work during weekdays. Not expensive for Westminster (starter about £10, main about £15 to 20, dessert £7) The poached pear dessert and the fish main courses are lovely. I am not sure if the extra money that was spent on truffle is really worth it (The taste is very mild compared with what I normally have)