Kricket Soho

When we arrived we were sat next to the bar (where they cook food) and we don’t like our clothes smelling like food so we asked to sit downstairs and the restaurant accommodate our request, would’ve been nice if they asked where we’d like to sit first. Food was great, we liked everything we ate except for the two fish dishes we had, it was just nothing special. We liked pakoras and chicken, we were happy they came with sauces because without them it would’ve been a bid bland. All in all we enjoyed the dinner and restaurant was lovely enough to bring ‘Happy birthday’ plate at the end. Staff didn’t really interact with us, neither did they come and ask how the food was - though we didn’t mind as we didn’t have any issues.

Loved the place, the queue outside was a good indicative of what was about to happened. The modern version of classic dishes was excellent, and the flavors were explosive and delicious. The layout of Kricket is also very informal and comfortable. Service was good and the alcohol menu was also very interesting.

Food was delicious, great cocktails too. Although I like the idea of bench seating, quite hard to get comfortable when there are big /tall people in the group. I am extremely grateful we were moved to a booth upstairs for the rest of our time. Thank you to all the team, we had a great start to my son's birthday celebrations.

Enjoyable evening meal at Kricket. Really liked the vibe/ layout of the place. We sat at the bar area and oversaw the kitchen. Ordered some lovely dishes to share between 2 of us. Probably 4 was enough. The samphire pakora was amazing and butternut squash to die for! Cocktails a little sparse but it’s London I guess. Very tasty though!

Absolutely delicious food and would highly recommend a visit. The highlight dishes were the butternut squash curry, the croquettas and the roti, but everything was wonderful. The cocktails were delicious too, definitely recommend the mezcal menu. We were a bit worried about the crowded seating but it ended up being absolutely fine. Service was a bit slow but would still absolutely recommend a visit.

Enjoyed our visit to Kricket, the veg menu has five options, designed for sharing, of which we had three between the two of us. The fresh kulchas were outstanding, pillow-like softness and fired in a tandoor. The team is very friendly and bar stool seating gives a view into the kitchen. It's quite mesmerizing and mindful to watch the food being prepared.

An establishment that demonstrates why London is known for Indian food. A proper tandor oven is the centerpiece of this kitchen. A simple yet diverse menu that leaves plenty of options for both carnivores and vegetarians. Everything was delicious and served with a smile. The butternut squash was definitely my highlight.

One of the bests Indian restaurants of my life. We had an amazing dinner. I asked for the grilled Hake fish that had pickled fennel and an amazing sauce. The fish was made with perfection: crispy skin and tender flesh. Butternut squash was also really delicious with paneer cheese and again an amazing sauce. My boyfriend asked for the fried chicken and the dahl. Chicken was good and dahl was really good, really tasteful! The bill was high but it was totally worth it