Apero Restaurant & Bar

John Alex Hvidlykke

It looks anonymous and rather boring from the outside, but Apero is a beautiful little hotel restaurant with a surprisingly good kitchen. I had Full English breakfeast, something that everybody can do, but few do well. This version was remarkable. Except for the beans that were boiled, not heated, each part of the dish was well above expectation.

Roy Brocklebank

Table for 8 in front of the bar, lots of traffic and noise from the bar. The restaurant was very stylish but the ambiance was spoilt by the two old ice-cream tubs on the bar. The food however was beautifully presented, hot, and tasty. I should add, I had the full English but declined the beans. It appears they doubled up the tomatoes and mushrooms and both were yummy.

The Wayfarer

Came here today for their premier Jurassic Afternoon Tea. It was well worth our time and all the calories! I must say that the afternoon tea concept is a success. Kudos to the Chef and staff in the kitchen who made all the delicious food! Not forgetting all the staff who attended to us and served the food and drinks. I must mention Jennifer whose hospitality made us feel very welcomed and happy to be there. All in all a superb experience and a memorable one!