Patara Soho

Had the wild ginger beef and a Thai tea. Beef was super tender. The chunks of ginger were a nice texture and hit of spice. Was with my mom who had the coconut beef and I tried that as well. Beef was tender in it also and had a wonderful flavor if you enjoy the taste of beef in general. Best Thai food I've ever had in my life to be honest.

Went for a 3 course meal with my partner, the food was good but it more of a inspired dish rather than authentic dish. Still very tasty but the flavours did not hit as well as I would expect thai food would be. Amazing dessert, cannot fault that. Lovely staff and medium noise level but seem a little quite to me as table next to me was listening to the conversation. Overall great dinner experience and would give the place a go again.

Patara, fine dining Thai cuisine. An epitome, an emblem and emancipation of delightful Thai food. Thai restaurants have multiplied voraciously over the past 5 years. But Patara has stood the test of time and aged well with his few branches delivering iconic food. The Soho branch has to be my favourite. The ground floor decor and the warm, affectionate staff really leave an indelible impression. An occasion such as a birthday is worthy to be celebrated here. Chor Muang is a signature starter here, a unique dumpling combination is a must. The ginger beef with spicy rice noodles as a main and lamb massama curry with coconut rice was the other. Either main is a brilliant combination which I will let you choose to decide as I could not split both gastric experiences. So visit, enjoy and make a memorable evening albeit at a slightly expensive cost :).

The atmosphere of the restaurant will make you feel like you are in Thailand. However, make sure to book a table in the groundfloor where the decoration is really special, otherwise you may be disappointed. The only downside is that i feel the menu changed a bit over the last few years, which makes it less appealing than before.

The food was great, so good that I hoovered it all up before I got to take any photos 😂 I had the coconut braised beef! Loved it! The prawns curry is also excellent and so was the spring rolls, and the dumplings too! fake plants and fake candles on the tables 😳 why? Could be more creative there as the space is lovely! Overall I enjoyed my experience, and I will come back for the food for sure!

Visited on a Sunday at 5pm and was seated straight away. Fantastic food of high quality and great ambiance too. Pad Thai and Lamb shank were great portions and they changed one of the orders around upon request. Mocktails were also very tasty. I can see why people said it’s too dark inside because the lights were dimmed whilst we were eating but I didn’t mind. My friend who wears glasses took a bit of adjusting. Overall I would recommend this place just be prepared to spend a little.