Tas Restaurant Bloomsbury

Kerem Aydin

I have tasted Kofte and Somon Yahni. Kofte plate was amazing, meat was delicious and very suitable with couscous and seasonings. I can say the same thing for Somon Yahni. It was not only super delicious but was a great combination with spinach. Even though the lentil soup is a bit below my expectations, the general experience and atmosphere was very good.

Karin Sinniger

Lovely fresh Turkish food steps from British Museum. Service is super quick and friendly. They have special menu choices were you can choose from mezzes and mains. Vegetarians will be in heaven.

Chami Ranathunga (Iam7heLion)

Nicely decorated to give a Turkish feel. We ordered the veggie Moussaka, salmon skewers, lamb meatballs and a portion of rice. The salmon was delicious with a crispy texture. Meatballs were also great with rice. We felt the moussaka was missing something and the taste was improved when eaten with the slightly salty rice. For dessert we really wanted Turkish coffee with baklava but they were all out of baklava for the day. The Turkish coffee was a pleasant surprise and very nice - we had one medium sweet and the other very sweet. All in all a good place to get a bite to eat and we managed to escape the torrential rain after visiting the British Museum.