Service: 5 stars out of 5 stars
Food quality: 5 stars
Food taste: 4 stars
Environment: 3 stars
Hospitality:5 stars
Value: 4 stars
3 pieces out of 4 pieces of lamb chops are perfectly cooked except one was a little bit undercooked, I think there is space for improvement on the tiger shrimp taste, the quality of the product they use are excellent; potion and price are quite reasonable. The chef was kind and offered us a small jug of lemonade which tasted wonderful. The only issue we encountered was when the seafood was served, it attracted a lot of flies, so best to sit inside if order seafood, the waitor noticed the issue and said he will make efforts to improve the issue. He forgot to apply the eat out help out scheme at first but did it right away when I mentioned it and apologized very sincerely. Although I think they forgot to include my daughter's discount because children counts too but not a big difference and we didn't notice till later. I can tell they are really striving to do better hence the 5 stars.
What a lovely little restaurant. I popped in here on my own one evening whilst down London at a conference. The dishes are generally made for two but the guys were happy to adjust the portion size. It was a sort of Cypriot tapas. I ordered 4 dishes plus bread and that was perfect. All were delicious. Not pretentious but very flavoursome - a great meal for a relaxed evening with good friends. The complementary Baklava was devine as well.
Service was excellent. Highly recommended.
Chiswick's little gem. The restaurant is family run and you are made to feel right at home. The service is great and the food is even greater! The chef/owner was friendly and explained his restaurant's concept (Cypriot cuisine) and took the time to explain all the dishes to us. Would highly recommend the lamb cutlets, prawns and home made hummus. Overall a lovely experience would highly recommend!
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