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Sluurpy > Restaurants in London > Mac & Wild Fitzrovia

Mac & Wild Fitzrovia - London - Photo album

Great food and great service. We ordered Sunday roast and the Venison topside steak. The meat did not only look amazing but also was juicy and flavorful, although it did come in a quite small portion. The truffle mac and cheese was excellent as well.
Had a great experience here, such DOPE food! I had never really tried haggish and mussels and WOW it was amazing here. Rib Eye and Venison beautiful ofcourse and the Iconic Haggish Mac and Cheese was so GOOD! Get the scotch egg as a starter is was so tasty! Shortbread dessert is too sweet, so I wou
Wow, I think I've found a new "regular" joint in Fitzrovia! Really friendly service, fab atmosphere and great - fairly reasonably priced - food. I came here to specifically try the VeniMoo burger as it's been rated second best burger in London. It was great, juicy as heck with the venison providin
Mac and Wild is a Scottish restaurant bringing the finest Scottish hospitality and food to hungry Londoners. I've not experienced a true Scottish dining experience before, but after my first dining experience at Mac 'n' Wild, I am already planning my next visit - it was that good. From the moment I
Amazing burger, the venimoo with extra candied bacon. Sides of fries and the truffle Mac n cheese. Such a treat for the trade buds. Washed down with a deep fried mars bar. Also had a cocktail which was delightful. I'm a bit if a burger fiend so I went for the burger but other people had the steaks a
Excellent Scottish food - Wild Venison, Game and Fish from the Scottish Highlands in a cosy casual setting with friendly service. Great for Cocktails and Whisky (Esp. the Whisky flights!) Started with Balvenie Smoked Mackerel which is House cured & smoked served on a bed of potato mash with radish
Scottish! And yummy. First of all the staff was spectacular. I mean, beyond reproach and almost beyond compare. We interacted at length with three people and tangentially with 2 others and they were all fantastically kind, great conversationalists, fun and an addition to the environment. We ate at o
A real niche restaurant (which is difficult these days) serving up the best of Scottish food and drink. Great whiskey selection with reasonable prices. Not sure it’s the place to go if you vegetarian/vegan as the Scottish love their red meat! Try the battered mars bar just to say you’ve had one (and
i went there last Christmas after Milan , i wanted to try a different kind of burger , and i did . i ordered there famous VENI-MOO BURGER , its a double cheeseburger but with a twist , in it a Beef patty & venison patty. Also try there Fish Bits ( delicious ). hands down , it was great , just excell
Leave your jeans belt behind as you’ll need plenty of space to get through a meal at Mac n Wild. All meat burgers are double patty which is a meat lovers delight. There are too many must have sides to get. The wilderness chips were really good and you do taste the flavour of the whiskey sauce. The M
Really good Scottish food. Amazing Scotch egg starter and a range of venison that tastes better than you can imagine. Also winner of the best mafe burger in the UK. It's pics alone leave you drooling.
I cannot give this place enough of ratings. The food was just phenomenal. Ordered the 'venison topside with chips', haggis pops and Venimoo burger, which was cooked a perfect medium rare, delectable with just the perfect seasoning. Finished off with the deep fried ice cream bar...and washed down wit
Visited the restaurant for Sunday bottomless brunch. Food quality was good as well a drink options. The staff was friendly and accommodating. Definitely worth a visit. It would have been great though if the main already came with a side.
Very nice, I really enjoyed the hamburger made with deer meat! The wild flavour is amazing, but well balanced with the other ingredients. The pudding for dessert was very good too, especially with the paired whiskey, a really good match. I really appreciated that you know where the meat comes from a
It was 11 am on a beautiful sunny Saturday, and what better way to start my Saturday than with brunch! I have already been to the Mac and Wild branch in the city, so I was excited to try out their Fitzrovia branch.Mac and Wild host their brunch every Saturday and Sunday from 11 am until 4 pm, and I
Enjoyed a wonderful meal of venison and contemporary Scottish riffs on Haggis, Scotch egg and mushroom mac and cheese. The waiter/sommelier offered a bottle of French red from his family’s vineyard to enhance the venison. The service was perfect and the venue cozy and stylized to match the cuisine.
Pure meaty joy. Cooked to perfection, and served in style. Quick service even around Christmas party season. Starters where amazing. You have to try the Haggis. Don’t forget to get a whiskey flight at the end as well. Look forward to trying the other locations. Also deep fried Mars bar with bacon an
Excellent restaurant serving a modern Scottish menu. The place offers some really superb beers, many of which were unfamiliar to me. The haggis pops stood out among the starters, paired with the Red Jon sauce. The venison chateaubriand was lovely - tender and flavorful. The whiskey pairings offered
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