Koya Bar

50 Frith Street, W1D 4SQ - London
Updated on
Japanese Asian
★★★★★ ★★★★★
4.3/5
1287 recommendations

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4.3/5
Sluurpometro: 87/100
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🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍷 Wine 📅 Reservations Wheelchair accessible 😊 Casual 🛋️ Cozy

💬 What people say

Broth 279 Queue 151 Pork belly 48 Kakuni 47 Prawn 38 Poached egg 37 Dipping 30 Vegetable tempura 24

Contact Information

🌐 Website: http://koyabar.co.uk/
📍 Address: 50 Frith Street, London

🕐 Opening Hours

Open now Closes at 10:00 PM
Monday1 10:00 AM - 10:00 PM
Tuesday2 10:00 AM - 10:00 PM
Wednesday3 10:00 AM - 10:00 PM
Thursday4 10:00 AM - 10:00 PM
Friday5 10:00 AM - 10:00 PM
Saturday6 10:00 AM - 10:00 PM
Sunday7 10:00 AM - 10:00 PM

Google Reviews

4.4/5
★★★★
2 Google reviews
F

Farid Hamka

★★★★★ 5/5
The best udon in London hands down. The subtle and clean flavour permeate everything on the menu and the handmade noodles are bouncy and sprightly, a dance in the mouth.
Google
M

Michael Kelley

★★★★★ 5/5
Delicious, authentic Japanese udon restaurant. Beautiful, seasonal dishes and daily specials. A “must try” if you are an udon aficionado! Counter seating only. Be prepared for a queue during lunch and dinner peak hours. Worth the short wait!
Google
D

Dawon

★★★★★ 5/5
I love seaweed so ordered seaweed soup udon which is breakfast menu. I’m so upset the photo of the noodles is so ugly 😭actually it was really good.. warm and comforting and tastes home !! I can have the noodles every morning as my breakfast. I’ll definitely go back again!!
Google
A

Alexa Pap

★★★★★ 5/5
Obsessed with everything this place serves! Their pickled veggies feel so special. Broth on soups is on point and everything tastes and makes you feel amazing. Great macrobiotic food options. Great restaurant vibe, clean and simple. Be prepared to queue
Google
H

Henry To

★★★★☆ 4/5
Udon has great texture, paired with a clean and smooth dashi broth. Kakuni (cider braised pork) had strong flavours and a luscious texture. Excellent!
Google
M

Matteo Polenghi

★★★★☆ 4/5
I had lunch here yesterday. I waited 15 minutes in the queque but it was worth it. Enjoyed the food, but i would have loved to taste more things. I’ll have to come back. I suggest the duck udon soup with an appetizer before. The atmosphere is unique and it’s lovely to see the cousine right in front of you. The prices are okay, fine for London and good food.
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Google
F

Francesca

★★★★★ 5/5
The prawn tempura hot udon soup was Delicious. I added a poached egg and made it even better with some 🌶️ flakes. There is a line outside the door but worth the wait. Fair prices and authentic. Good people make sure to slurp! 😋
Google
L

Lily X

★★★★★ 5/5
One of the best udon in London! Been here a few times. Their udon come in many different flavour and my favourite is pork miso. Good quality udon at affordable price. There might be a bit of queuing but totally worth it. Highly recommend.
Google
Z

Zen Cheung

★★★★★ 5/5
Very cost-effective! very authentic taste It's the best udon I've ever eaten in the UK Fried chicken is very good, must choose for the first time! Duck udon is also a very delicious choice, it is recommended to try it!
Google
A

Aleksandr Repov

★★★★★ 5/5
Koya straight away as you enter, gives you the vibe of authentic Japanese restaurant. I never liked Udon noodles much, however, koya changed my mind about it. All dishes were absolutely lovely, very swift and smooth service. This will be one of my favourite restaurants in London now.
Google

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