Lalibela

Zubair Shehraz

Lovely Ethiopian restaurant. Great place for an introduction to Ethiopian cuisine. Three of our party had never tried Ethiopian food before, but were very much impressed. We got some lamb samosas and the cottage cheese with injera to start. Then for mains we ordered two sharing platters on injera to share (one meat-based, one veggie). This was a great way to try many different dishes. We then got dessert accompanied by a traditional coffee ceremony - we felt we couldn’t leave without trying coffee from its birthplace. The ceremony involved wafting the scent of roasting coffee our way and the burning of frankincense as we drank. Really great experience - the guy who served us was friendly and the atmosphere is lovely too. Well decorated with a range of ornaments and art representing Ethiopia’s cultural heritage. Would definitely recommend!

Tayla

Every vegans dream! This platter of vegan dishes was so so tasty and comforting. Such individual tastes to each dish and all three of us sharing this were so satisfied The staff were so lovely and this place has such a homely and relaxing feel. Absolutely recommend

saber rad

Extremely delicious food in a cool atmosphere. Captivating decoration