Mac & Wild

D cent spot for a casual lunch or dinner. It's very simple but the execution is very good. Had the beef onglet ans it was cooked slightly below the requested level (medium rare instead off medium), but was delicious mostly because of the beef quality. The French fries was good, yet not mind blowing. Selection of keg beers was quite limited.

Love this place! Good drinks, whiskey and food. I don't have any photos of the sides but they're worth getting. We had the wilderness chips, Mac and cheese (both versions -- haggis and truffled mushrooms) and veg. I had the venison, 320g, medium rare with peppercorn sauce, should've got a bigger portion :) The beef steak looked delicious too!

Meaty Monday visit! + Absolutely some of the tastiest meat I’ve had in London. Very strong and powerful but wow!!! + When there is a discount on meat this good, you can’t not come and try it! + Great vibe and atmosphere. + Really friendly and helpful team of people there. Ready to explain every dish / cut of meat / size and recommendations for each. Didn’t feel like they were just selling you the most expensive bits either. - Still not cheap but the food quality and taste is brilliant. Can’t wait to come back again and bring more people and try the virtual shooting range.

The location is pleasant, just like the staff. Tried the award winning and was impressed. I personally enjoy venison, but I still think the average person would really like it. The desserts were also delicious. Couple this with an extensive alcohol menu and you have a great spot. The only caveat is that I felt that the portions are a little small for what you pay.

This place is unreal! Mac and Wild won best burger of the year and its clear why! Absolutely delicious. The starters were a perfect size and tasty. We shared both burgers and sides and its hard to say what was better the flavours were sublime and meat cooked to perfection. Excellent selection of wine and beer. Given the location and quality of the food, the price was very reasonable £35 per head with starters mains and drinks. Good atmosphere cool decor. Well worth a visit will be back soon!

Discovered this place thanks to a Timeout voucher and so glad we did. We did the shooting gallery first downstairs and although 2 separate entities they work so well together. The staff were great, warm friendly, efficient and funny! Even if the food was not up to expectations the staff made the experience enjoyable but thankfully the food did deliver the punch n wow factor expected. I had the Venimoo burger which was delicious and even the Veggie Haggis burger was tasty too and not dry as you would have thought. The best part though was desert and the Deep Fried Mars Bar Sundae with the Whiskey Toffee sauce 😋 Would definitely return with a group of friends for the shooting and dinner again!

Great place! Great food! Staff are really friendly but service gets really slow when the place is on full capacity. We had an early family dinner at Mac & Wild and when we arrived there were not many tables occupied. After 19.00 it became really busy and it took us a while to even make eye contact with the server to have our desserts ordered. I can recommend the place and food quality was amazing! The team are very friendly and smiley (except when they are too busy). Despite having a very meat focused menu, the vegan burger is great! ;-)

Meat ✔️ nice interior ✔️ good drink selection ✔️ friendly knowledgable staff ✔️ Honestly the food here is perfection - ethically sourced and traceable meat with chefs and butchers who clearly care about the industry and what they are serving. This place is a nice size to too big and not to small so you don’t feel like just another table when you eat here! The servers know exactly what they are talking about which is helpful when you are faced with such a vast amount of meat selections! All of the meat cuts are viewable via the refrigerated bar section (tomahawk cut is an eye catcher 😂) You are paying for the whole experience here as well as top quality produce so this isn’t a ££average dining experience - my advice would be go on a Monday 50% off cuts of meat so you get more for your money 😊