Andrew Edmunds

Stephanie Hoang

High quality, tasty food for great prices. I think this has to be one of the best restaurants in London for the quality to price ratio if you're looking for a nice place to eat on a date. We had two starters: the squid and the duck. Both were paired nicely wine by our water. They were fresh tasting with the crunchy veggies complimenting the textures of the meat. For mains, we took a fish and a meat dish - both delicious. For dessert, we had the cheesecake. It was pretty good, but I think you can find a better Basque cheesecake elsewhere.

Harriet Bird

We had the most lovely evening at Andrew Edmunds. They have seasonal produce. The food was delicious, the ambiance romantic and the service very friendly. We could see why it's so popular!

Tsang Bowie

What it is not: fine dining. Glasses are of low quality and presentation is meh. What it excels at: cosy, intimate, value dining experience. Great portion of well-seasoned, professionally cooked food; consumer-friendly mark-up w/ some old vintages you cannot easily buy on the market; and warm, unpretentious service you find in your neighborhood pub. One of the best places to dine in London for wine lovers.