Cemre Kıralioğlu Savatlı
+5
Atmosphere, taste, service was really amazing. It was one of the best Italian restaurants I've been to. You feel so special. Definitely my recommendation. The hotel is also very nice!
Had a salad and the asparagus soup as starters. The cantaloupe salad was sweet and salty at the same time, and the balsamic glaze just hit the soft just right. So good
The mains were fried calamari and anchovies and a cacio e pepe (we requested bacon out)
The atmosphere was calm. Staff were friendly and service was quick.
The salad is a must if you visit.
Was taken here for a special occasion. The food was truly delicious and the atmosphere was really nice.
Would definitely return
Superb friendly personable service from all the staff. Truly a great customer journey. Some recommendations for the dishes:
Starter Course: Polpo, Beef Carpaccio
Pasta Course: Cacio e Pepe, Dorset Crab Linguine, Porcini Risotto
Main: The Branzino, The Manzo
Very good Italian food in a relaxing, stylish ambience ... Service was top notch. The prepared at your table Tiramisu is a fun gimmick.
I came a few times for dinner and celebrated my birthday here a year ago. I had one of the best experiences, all the guests were so well looked after, the food and its presentation was great. A big thank you to Marta B. who made sure everything goes smoothly. I would definitely recommend this place to anyone interested to indulge in their delicious food and feel a little extra special.
Amazing food only eclipsed by the amazing service. The fregola dish and the tiramisu are must haves! My sister and I were enjoying our lunch when my sister began to feel unwell. The staff, especially Dario, was so kind and compassionate while we waited for the ambulance to arrive. Will definitely be back and I highly recommend this place to everyone.
Fabulous & Delicious!
This was my second visit and it was equally as perfect as the first. Restaurant team super friendly and very attentive. I can certainly recommend the Cavatelli Ragu Di Agnello 🤤. Looking forward to the next time.
Delightful menu, great presentation and precise service. We came on a Wednesday at around 6:30pm and it was pretty quiet, our waitress served us brilliantly making it feel just right, which can be tricky when a place is quiet.
We had the Pigeon and Cacio Pepe and both were well presented and tasty. The pasta was a touch cold which was the only negative. They also served Courgette Frites which were a generous portion and delicious.
The wine selection by glass was good and had some very interesting options, I’ve not had a white like the Favorita Langhe had notes of aniseed but was crisp and fresh. Nice to have some interesting options by the glass.
Dining at il pampero is a fantastic experience. The atmosphere is pleasant, the service and stuff are great and the food is exceptional. We were pleasantly surprised by the Charcuterie board and the Tiramisu for dessert. We will definitely choose il pampero again in the future.
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