If you're walking around Katherine's Dock you can't pop in anywhere nicer. The scrambled eggs and bacon were cooked beautifully and the vegetarian breakfast was also excellent. Staff were attentive and welcoming and we would definitely go back. For London I was pleasantly surprised at the bill!
The nicest brunch I’ve ever had aside from my own !! Fresh good quality ingredients, well cooked with healthy options too !! Setting and ambiance lovely welcoming and relaxed !! Would definitely return 🎉🌷
Located Nicely in Chelsea area. Excellent food quality. We had scrambled eggs with avocado, Turkish eggs and French toast. All our plates were yummy
Always a safe bet for a weekend brunch. Love the eggs benedict and florentine. Good selection of fresh juices and hot drinks. Been there at least 3 times and will keep coming back.
Rosie Alittlelusciousness
+4
Last week I popped in to Tom's Kitchen in Chelsea for a demo by the man himself, Tom Aikens, and to sample some of the special menu the restaurant are putting on for next weekend's RHS Chelsea Flower Show. We had a lovely evening learning how to cure and poach salmon, and make various sauces to go with it, culminating in trying the dish once Tom's had prepared it for us. As all good evenings do, we started with a delicious and refreshing cocktail - the Chelsea Gardens, made from Hendrick's gin, elderflower, cucumber and apple juice, and topped with a flower.
Went in for dinner with friends.Lovely place and nice ambiance. loved the Mac and cheese with truffles.And was in absolute love with "Spiced creme brulee "
After reading the reviews, I was really looking forward to a brunch at Tom's Kitchen. Really loved the space, quite cosy and informal. It's also quite busy over the weekends so I would recommend a reservation. As for the food, the boys had the open steak sandwich, which looked lovely and I had the french toast. Really delicious and cinnamon flavoured and not too greasy. I ended up not taking any photos because I couldn't resist the temptation of jumping in. Totally recommended if you are on the area
Ideal for breakfast and casual lunch or dinner. Egg benedict or egg royal are my favourites. Very enthusiastic team do their best to keep the customers happy. You can enjoy at any time of the day.
INCREDIBLE! it looks amazing, service was great and the food was Devine. I had a latte with avocado toast and it was perfect! couldn't fault the place
Right now, eating out seems to have become a daily ritual for me. Gone are my quiet nights in on the sofa, my home has become a restaurant and the list of places to visit has become forever endless. Tom’s Kitchen is brand which has rolled itself out across London (even Istanbul) and has managed itself a reputation as a reliable source of good quality food at not completely silly prices. So when the opportunity arose for a sumptuous five course dinner cooked by Tom Aikins himself (with the help of his team) – well there was no way I was going to miss this.
Last week I found myself heading to Tom’s Kitchen in the leafy and trendy suburb of Chelsea. It was a gloriously sunny day and I was eagerly anticipating my foodie adventures for the evening – a taster menu with wine pairings, showcasing the organic fayre supplied by master farmer Lord Newbourne of Rhug Estates.
Tom’s Kitchen has managed to extend its empire well across London, with branches in Somerset House, Canary Wharf, St Katharine Docks and even Istanbul – nearly verging on dreaded chains but retaining a more personal feel. The modern British brasserie (headed by the incredibly attractive Aikens brothers, situating them on my “Chef Crushes) is a great escape from the hustle and bustle of London.
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