Passo Restaurant

We were lucky enough to be seated at the “chef’s table” and were greeted by the head Chef Joe. We asked for a selection of choices from the menu and we were NOT disappointed. Some of the best tasting plates I’ve ever tasted! Especially the freshly prepared pizza and breads served in the authentic oven, the roasted cauliflower and the cheese fondue served in a melting pot! Wow! The restaurant had a lovely atmosphere too and we had a draught beer (Peroni) but resisted the large choice of cocktails and wines I’ll definitely be returning to this gem.

Great tasty food! One of my favorite restaurants in London. The atmosphere is lovely and the staff is super friendly. It is a very spacious venue with intimate lightening and delicious food - perfect for both large groups parties as well as a cute date. LOVED the amore cocktail and the wild mushroom arancini. The hot chocolate is also super tasty

Excellent food, great service and amazing atmosphere. The food here is sort of like Italian tapas, smaller sharing plates of food, but you could have them as stand alone mains. We ordered most of the menu between for of us, all the starters, 4 pastas and 2 pizzas. Everything was amazing, the ragu, arancini, macaroni balls and the meat and honey pizza were exceptionally good. I also had a watermelon gin cocktail which was amazing, tasted of fake watermelon - which I love.

This was my third time going to Passo but first time dining inside the restaurant and the vibe/atmosphere was friendly and relaxing, and nicely decorated. I originally had the booking for the week before but I came down with the flu and the staff were incredibly understanding on the day and moved my booking for the week after. The service was great and quick - we got a starter to share between the 4 of us so we could try the dish, so the server added an extra piece on the dish so we could all have one. The dish did not disappoint - definitely order the Mac & Cheese balls! The food is reasonably priced for where the restaurant is situated (just outside Old Street station), and good portion sizes! I love a hearty and filling pasta dish and it did not disappoint - 3 of us went for the seafood linguine (so flavoursome). In the Summer, I went here for a bottomless brunch in the terrace and it was a fun/lively atmosphere with bottomless negroni and pasta! Great spot for date nights or dinner with friends/family!

Amazing Italian food, super yummy we had the ragú and rabbit pasta, it was delicious, the pizzeta was nice too, and finally for dessert we had tiramisu! It was absolutely gooooood, highly recommended, price is good and the staff was super friendly! The portions are on the small size, so is better to order few plates and share :)

Really good place to meet friends for a couple of drinks and food! Cocktails were great, especially liked thier twist on an old fahsioned! Starters were good although when it comes to buratta i think simplier is better, would have preferred just olive oil and balsamic to the pesto and onion that was served. Pizza wasnt particularly impressive but the pasta dishes are definitely worth trying! Will definitely be back, the staff were very helpful which is always great!