Three Eight Four

The cocktails are top notch. My go to is the whiskey sour or the Moscow Mule!! All time favourites. However, food could use larger portions I understand that those are tapas and supposed to be bites, but might as well be proportionate to the price range. Service is great, the staff is helpful and super friendly. Would definitely recommend this place if you find yourself around Brixton

Such a fantastic little spot. (There is some outdoor seating and a downstairs section, so maybe not so little). The food is FANTASTIC!!! Very aesthetically pleasing. The Bavette steak was super flavorful and I started with this grape/pear/orange salads that gave EVERYTHING!! It had hints of sweet and bitter and earthy backed with a mustard vinaigrette that really brought everything together! The salad was quite large. Definitely enough for two. I had to try the pork collar tacos and those were delicious. Pomegranate seeds added a nice crunch and some sweetness. I finished with the Confit potatoes which were oh so flavorful and crispy. The drinks list is extensive. I started with a local beer since I didn’t plan on drinking. After watching the bartenders make several drinks, I caged for an amazing mojito. 10/10 highly recommended. Navish and Bailey were fantastic hosts!

This place has been on my list for ages. So glad I had the chance to visit on a Random Friday a few weeks ago. I have wanted to visit before but it always looks so busy however this time we decided to give it a go. Sam greeted us and was so accommodating. 10/10 for Sam. He showed us the downstairs space however we opted for a table upstairs. Sam was quite knowledgeable on the wines which was really helpful and I loved his recommendation. I also had a French Martin which I loved. I really love the intimate cosy atmosphere and the warm and welcoming staff so shout out to Sam and Hudson. I can’t wait to return and try the food!!

Unreal cocktails. I’m not sure the last time I saw a cocktail list with over 100 cocktails. All amazing! My favorite was the pisco sour. Food wise, we ordered a lot more but I didn’t get pics of it all. Absolutely loved the chicken wings, the mushrooms and arancini balls. Flatbread was good but I prefer it with a dip. We did end up ordering the houmous however we ate most of the flatbread by the time it came. Would have loved more scallops as it comes with 3. As we were 5, we shared them by splitting in half so as you can imagine it was hard to get a good bite. The desserts were both incredible. Highly recommend. Food and cocktails came out a bit slow. Still would return. Really lovely atmosphere and friendly staff. Tables are too small though and servers seemed to struggle with this each time they brought a dish. I think a few dishes could have had smaller plates to help this a bit.

All I can say is wow. Many people have told me that I must visit this place, as they potentially do the best spicy margarita. We finally gave it a try, and I was not disappointed. I can only speak on that one particular drink though, as that was all I had from there. Besides that, the customer service was great. The gentleman that served us was very chatty and made us feel at home. Definitely worth the price point too!