Guasacaca Mercato

Nico M

Pinto beans Arepa was fantastic and juicy. However the chicken Arepa felt a bit more bland. The cassava fries were very interesting although serving it with a sauce would be better. The corn balls with cheese was a must, thought they were excellent. Overall i loved it and I’m not sure why the ratings are so bad.

Karen T

Fantastic food with really friendly staff! I opted for the pig box and I was not disappointed. The crackling on the meat was perfect and the salsa with the black beans was so fresh and tasty. The avacado sauce is a perfect accompaniment. The bread they offer was also crispy on the outside and doughy on the inside. A must try!

Hungry Girl

I had the beef arepa and it was really damn good. I didn’t think it would fill me up but the arepas themselves are made of cornmeal so are quite stodgy. Their texture was unlike something I’ve had before, thick and soft but very crispy on the outside. Like a really thick South American pita bread if you must... but made of corn! The filling was very tasty and make sure to get both the sauces, the chilli and the avo! Price wise, it isn’t cheap but it’s very standard for where you are.