The Garrick Restaurant

We met our friend Richard here for dinner. What a beautiful restaurant with cozy interiors, wonderful drinks, some of the best French food I have ever had. It was a wonderful evening. The service was exceptional from all, but a special thanks to Mathew, Angel, and Dimitri for making our evening so special and memorable. We will be back! Highly recommend.

We had a very nice meal with excellent food and a nice waitress. However, when we left and said goodbye to the staff at the bar (about 5-6 people) they each responded saying goodbye about 5 times each, gradually getting louder, in a condescending, obnoxious and rude manner. I would recommend this restaurant, but the behaviour of the staff at the end was a bad end to an otherwise enjoyable dinner out.

I've had better steaks in terms of meat quality. For the price you pay, you'd expect it to be on point but the steak was ok, precisely the rib eye. We had the fondue and scallops as starters and they tasted nice. As dessert, most of us had the chocolate fondant, it was rich but delicious! The staff were really nice. We were there for lunch on a Friday and it wasn't too busy. The buzz definitely picked up from 5pm onwards. I really liked the style of the restaurant, especially downstairs where it feels more intimate All in all, we had a nice time.

I had a thoroughly enjoyable evening. The waiters were warm and friendly. They looked after my wife and I who were celebrating our wedding anniversary. The food was delicious. It had a home cooked feel to it, which added to the enjoyment. They have a good selection of reasonably priced wine. Overall I thoroughly recommend and I plan to return soon.

The food was lovely I had the bavette and frites and my friend had moule frite The portion are good and the price are reasonable for the West End they have a good theatre menu we ordered form the normal menu the staff a very attractive it's was a really good experience I walk pass it millions of times

It's a decent French bistro serving French classics like moules frites, pâté, foie gras, escargots, cassoulet, beef bourguignon, duck confit, roast chicken, and some fish dishes. The bread was cheap and dry. The duck confit wasn't the greatest. The roast chicken was good but the fries were on par with a fast food takeaway. Vegetarian options are very limited. It has a rustic charm. Service was good when the waiter was around, but it was generally hard to find someone. Prices reflect its location in the centre of tourist London.