Ragam

Lovely little place with a nice refurb, using wooden elements to create a nice vibe. I really appreciate that they do the traditional curry house classics as well as their own south Indian specialities. I tried one of the latter with king prawns and it was absolutely delicious, big hits of warming spices coming through. Friend's fish curry also full of flavour. Shared a veg jalfrezi too, that was also good, strong, slightly sharp. Starter of aubergine fingers in light batter was another excellent dish. Almost a 5/5; prawns and fish could be a little more tender, but they were still fine and enjoyable. Veg jalfrezi did have variety but could have even more; add aubergine, peppers etc. like my local Tiffin Tin. Service good aside from forgetting the water, friendly and polite too. I will definitely be returning to try more dishes very soon.

It's one of the few restaurants in Central London that serve generous portions. I have been there many times, and their side dishes are enough for 2 people. Furthermore their food is also good. Not oily. The service is also good. It's a little pricey though as food for two can cost 25 pounds or even 30 pounds if you have fish or chicken. Overall a decent place for a lunch or dinner.

Sitting back in Denmark wondering what to have for dinner... Having to make curries at home, I dream of the lush lamb kurma served with parathas as we had it at Ragam. The KFC might have been a bit spicy for our 12-year-old, but I liked it. The space is as is tradition limited, but we came for great food and got it!