10 Heddon St.

Great place and hope they'll be setting up a site permanently. Crab tonnarelli cacio e pepe was delicious (a thick glossy sauce like a bisque), but really blown away by the garganelli tubes in a pig's tail ragu had the perfect bite and chilli kick. Recommend the shaken amaro cocktail with montenegro/lime. Very attentive service, the team are really doing themselves proud 😁👏👏👏

Great atmosphere and service, solid drinks list (the house wine is surprisingly good!) and dishes that are mostly hits - especially the sweetcorn ravioli which were unlike anything I'd had before. Missed the mark on the two pork pastas, which were much too sweet for my liking and almost had a candy vibe. Pricewise, very reasonable considering the area - you can definitely get away for £30pp with a glass of wine. Worth a try while they're open for the next 6 months!

This restaurant serves delicious, fresh food, the staff are delightful, and the atmosphere is cool and informal. Such a treat! (I tried to review you on Trip advisor but they have called you the old restaurant's name of Magpie even though I registered your current name, and sadly can't find a way to get through to TA about this)