We requested a table for 3 for my mom’s birthday and got a lovely table at the dining room downstairs. The atmosphere was cozy and comfortable. The kitchen layout was great with glass doors allowing us to see the busy, dedicated behind-the-scene moments between chefs. We enjoyed the pasta dishes very much while drinking a nice bottle of Roma wine that the house sommelier recommended. Our host Christian was attentive, charming and very caring throughout the meal. Glasses were filled frequently , food served fast and prepared with care. The restaurant is squeaky clean. When the time came for dessert, Christian brought over two lovely dishes and brought the whole team to sing happy birthday to my mom. Overall, we had a great time and definitely would love to come back. Thank you Christian and the rest of the team for creating a memorable night for my family.
Service was very attentive and they were all very helpful. Pasta dishes were on the expensive side but the linguine with prawns was worth the money. Not convinced it's authentically Italian but all the dishes we tried had a bit of twist which I found really pleasant!
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Baccala’ had been recommended to me by a friend so during my last trip to London I decided to try it out.
The restaurant was very busy, oozing with good vibes. A look around revealed patrons enjoying their experience, which further raised my expectations.
I tried the Oyster of the “day”, from Ireland, the pentolaccia with Chitarrine pasta and seafood and the almond panda cotta.
The oysters were amazing: super fresh, meaty and tasty just like I like them. They were accompanied by a slice of lemon and a spicy sauce. The ensemble of flavors was a winning combination. Despite the portion of 6 pieces, they were so tasty that I ordered another portion.
The pasta was excellent. Perfectly cooked and with great amount of seafood, again very tasty. The portion was perfect, especially since it is egg pasta that can be quite filly.
The final note of this great culinary journey was strung by a beautifully presented panna cotta, featuring a delicate blend of flavors. A truly artsy and delicious combination.
Each serving was paired with a different type of wine after the recommendation of the host Fabio, who made sure -along with the very attentive Christian and the rest of the team- that everything was perfect. The Chef Moreno also came to greet and make sure everything was matching my expectations.
The atmosphere was another highlight of the evening. The staff goes above and beyond to make sure you will leave with a smile and great memories and that shows in how cheerful everybody was.
All in all a really fun evening and a great experience. I will definitely come back and unreservedly recommend this place.
Decent Mediterranean restaurant with classic Italian dishes on the menu, great wine menu and friendly staff.
The restaurant is situated directly on Bermondsey High Street, which is totally lively and vibrant - a joy seeing people walk by whilst enjoying food and wine.
The appetisers (Tuna Tartare) was incredibly, paired with asparagus, which turns out to be a fantastic combination. The mains (tagliatelle with saffron and mushrooms and linguine with prawns) were quite bland and served at room temperature, which was not enjoyable but the head waiter immediately took the dishes back to the kitchen and returned them hot very quickly. They also gave excellent white and red wine recommendations. The tiramisu for dessert was also very tasty.
Will definitely go back and enjoy the wonderful neighborhood that Bermondsey is alongside the good overall package this restaurant has to offer, albeit at a rather upper-end price point.
This is the best restaurant I’ve ever visited in London! The bread, oysters, tuna, pasta and tiramisu…everything was very delicious. We want to come here every single week from now on if it’s possible😘Definitely we are coming back for the tasting menus very soon. Gokce is SO AMAZING, see you soon x
We had a fantastic dinner here! The food is fabulous and the staff here is so friendly! We would definitely go back again 🥳💕
One of the best Italian restaurant in London!Cosy atmosphere,fantastic food and friendly and knowledgable staff!
Great food but will have to give 4 stars due to very cold air coming in from the door, which wasn’t closing properly as it was damaged. Sitting on the high chairs next to the doors is not recommended!
We tried spicy tuna steak, pasta with black pepper and baby octopus with Italian northern white wine. It was delightful and the dishes were tastefully surprising as they didn't taste like typical Italian style seafood dishes. Sourghdough breads with olive oil that we selectively choose were delicious as well. Simple yet flavorful taste...
We could understand why this place had high review. Also Fred helped us alot choosing the best wine and olive oil that went really well with the dishes we ordered- highly recommend this place and we will be back here again. We gave 4 stars though as portion was smaller than we expected....
We went to Baccalà for dinner and really enjoyed the atmosphere. The food was authentic, fresh and delicious. They make the baccalà mantecato which is both on the day menu and the dinner menu and probably the best baccalà mantecato I’ve had.
They have accommodated our 2 years old kid on a Friday night and no need to order anything special for the kids as the roasted monkfish on the bone was a superb option! We had their homemade pasta with seafood. And I really mean seafood! Their new addition artichoke lasagna with carb and lobster was also great. The portions are huge so the prices are very reasonable as well. The limoncello affogato was my perfect ending for my sweet tooth.
I cannot recommend this place enough! Such a warm and welcoming environment!
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