Bong Bongs Manila Kanteen

This was the first time I had Filipino food and I was not disappointed at all. I felt welcomed and it was a joy to eat here. I found the staff very nice and friendly. The adobo chicken wings were amazing, the chicken skin was still crispy even with the sticky adobo sauce/glaze. My sister really liked it too. It nearly made me consider getting another portion! When the main arrived. Chef decided to surprised us with something and added extra food (the chorizo style sausage) on our plate just to introduce us to more of their food. I was really happy with this because it really shows that the team really cares about introducing Filipino food to people who never had it. Chicken satay curry was tasty. Pork belly I expected to be like slow-cooker tender but had a bite which I still really liked almost like fatty pork steak. The food had flavour. Immense flavour. As expected, rice was cooked nicely. I really liked the presentation of the dish. It's heavy on garnish but felt really fun and exciting to eat. We also got a free drink as well and tasted almost like Yakult milk. Was really refreshing and much needed. Overrall, this place is the best I've eaten in London so far (only been there for 2 days RIP). I will recommend this place to all of my friends. Only advice, I should've ordered more food.

Food was absolutely delicious. I learnt about this place through Netflix’s ‘One-million pound meal’. I really liked the owners on there and their take on the Phillipino cuisine. I had never tried it before but left very impressed. I had the satay chicken with rice and the adobo glazed cauliflower. The cauliflower was by far the best cauliflower dish I’ve ever had. The next day, there was no negative effects from the meal. I recommend this place to anyone that loves trying new cuisines.

Walked into the seven dials market after watching a play at Donmar Warehouse which is right next to the market. Found this lovely food station in the corner of the ground floor. This is my first time trying filipino food, and I ordered cicken satay curry and filipino chorizo with rice. The food appeared appetizing and tasted really good. Staff was most friendly and the food was quickly prepared. Reasonably priced for the taste and the location. Great atmopshere inside this big market, and you get to sit at wherever you like. Would come again!

I like Philippino food, and this place has some incredible chorizo sausage. But lost 1 star because I think you get very little food for the price and I left feeling hungry. But their take on a Pina Colada was really tasty and I liked having a classic San Miguel Manilla beer. I'm not sure I would go back only bc I don't think this place has good value and I'm still hungry!

Elevated Filipino restaurant inside one of London’s central food market. The vibe of the place was great. Food and staff service was okay. Place can get too crowded sometimes so waiting time for orders can be long. Menu is a bit pricey. Try their mega or the mega mega box to maximise your Filipino food experience/cravings.

First time trying this place. No queues, nice and empty. Service with a smile. Ordered the pork and jasmine rice. Including service charge £13.75. Not bad, there was a lot of pork. Tasty but if I'm totally honest, some bits were dry. Rice was nice, sauce had flavour, pity there wasn't enough of it. Next time I might try something else. Toilets are downstairs, there is a lift.