Nobu will always be my favourite restaurant! I would absolutely recommend trying the tuna tacos, crispy rice with spicy tuna, spicy edamame, and the BEST cut shrimp tempura I’ve ever had (we ordered multiple servings of this!!)
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Exceeded my wildest expectations! I've been to the Nobu Shoreditch, and while both of the restaurants have amazing food and excellent service, I found this restaurant better because of the large window to allows natural daylight, and at night gives you the city view.
The restaurant knows exactly to balance the food they serve, it's perfectly balanced the quality of the food, the flavor with the sense of teasing your taste buds, and the presentation of the food. When one of the waiters served the food the main waiter came and was so sorry, and he corrected how the dish was supposed to be played out.
I don' expect anything less than a 5 ⭐service from Nobu, and the staff was brilliant and welcoming. From the stewards at the main, your time at the restaurant until you leave: the staff where all smiling and made you welcomed.
The restaurant is big and fit a lot of people, it's great that they made sure that the table were not stacked next to each other.
Since this restaurant is quite popular they get packed really fast and the noise level becomes loude but luckily they don't have any loud music playing .
We had the taster menu and each portion was a amazing, and great justiciation for the money you paid.
If I could come every month and enjoy the delicious food I would, unfortunately I don’t. But hey! That makes the experience even more special.
Sometimes you may look at a menu and think ‘Am I spending that much on 6 dumplings?’ and the answer is: ‘Yes’.
I wish I could say it is overhyped and that the prices don’t match the quality of the food but… it is a place worth saving to go to.
To sum up… if you do have the money this is where to spend it.
Famous Japanese restaurant opened by Chef Nobu and Hollywood celebrity. Modern Japanese cusine. When it first opened 20years ago, it was a big hit but the restaurant is showing its age. Many newcomers are better these days. Nobu became too commercial and lost its niche. Nevertheless, the food is not bad. Can try
You can never be disappointed with the quality and taste of Nobu. I prefer the Portman Square branch to the Park Lane due to the noise level at Park Lane when the place is packed. The food quality is the same at both places, always amazing.
We appreciate that the staffs got us a table away from noisy crowds. We were seated further away from majority of the crowds but they remained super attentive throughout our lunch! As soon as I raise my head, a staff noticed immediately and came to our assistance right away, yes, the service is that good, even when they were full house during lunch hour. Overall, service was really fast, very attentive, friendly and staffs are knowledgeable about the menus, and accommodating to any allergy and preferences that we have. Food is as good as always. This will remain as my go-to Nobu branch in London.
Excellent ambiance and service. The seafood and tomato ceviche were dishes of the day. Could improve on the sushi (which was fresh but a little too simple for my liking). Desserts were really good too, I suggest going for the chocolate sphere. Accommodated for gluten free, dairy free, and nut free. 8/10
Amazing plant based option! The tuna tartare and the tofu was the best! Their mojito is the best I’ve ever had. Staff was so nice, friendly and warm! Truly great experience !
Have dined here several times over, while I love nobu on old park lane as it is right next to my house,I cannot, absolutely cannot express how amazing the service is here. Such such sweet kind and generous staff I have never experienced else where. Food was divine and extremely fresh. Fish quality was top !
A great food experience. Crispy rice fantastic, sushi is top notch and a great menu to choose dishes for all diets!
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