Truly a hidden gem tucked away into the corner of Camden Market- the former horse hospital now converted into a neighbourhood pub boasts a wide selection of cocktails and an array of delicious small plates and traditional pub grub. Also offers an absolutely cracking pint of Guinness too.
We went to The Farrier Pub to get a Sunday roast( an English tradition we wanted to try out as tourists). The place seemed a bit understaffed, especially given that it was a bank holiday weekend, but the service, when we could get it, was decent. Since this was my first Sunday roast, I'm not sure how it compares with other locations, but it was good but not mind blowing (but can British food be that anyway).
Went there on an early Saturday evening. The facility is great with nice decor. The staff was professional and very responsive. Ordered the fish & chips. Cooked nicely with excellent taste. Pleased with the experience, will return soon.
So impressed! Lovely location in the market. A very chilled vibe compared to the market though which was very welcome! Service was great. Food was beautiful! Green Thai mussels and chocolate brownie were highlights.
Went to the Farrier for a craft beer event and ended up staying for the rugby and some delicious food. Great staff, great vibes. I'll be back. Would have been 5 stars, but the toilet situation was a bit rough. To their credit, fixed quickly, but it got ugly first.
Cool pub/restaurant with a warm atmosphere and very friendly (though quite slow) service in Camden Market. Giving 4 stars as the vegetarian options are decidedly limited (I ended up having chips and the burrata starter as the only vegetarian main they had was mushroom risotto, which I’m not keen on). A wider range of veggie options would definitely boost this restaurant’s customer base.
Been here for Sunday roast and I have to say it was one of the best ever. The beef was amazing, tender as butter!
The place is also very nice and the stuff is professional.
The only downside is a 12,5% service charge which seems a bit too high as it meant 9 pound more on a 74 pound bill, this practice is becoming every day more common in London, though.
Loved our Sunday roast here! Brings back great memories and was really well done. We had the standard roast beef and the chicken, both cooked to perfection. Gravy and all the sides were delicious (esp the glazed veg - amazing with the roasted bitter tips and the sweet glaze). Yorkshire puddings were great to sop up the gravy. Sticky toffee pudding to end was a great cap to the meal. Ambiance was very nice, and service was quick and friendly.
A very nice spot for lunch! We had the fish and chips and some kind of Irish cider I forget the name of but it made my mouth happy. The chips were thrice cooked, making them the best chips I've ever eaten but also probably clogged an artery in the process. 10/10.
Excellent fish and chips- the portion was enough for the both of us (granted we ate a little at the market beforehand- couldn’t help it). Their lager was the perfect pairing.
Make a reservation
Order online
Find the best restaurant in London
An error has occurred! Please try again in a few minutes