The Pem is an upscale restaurant in a Hilton Hotel. Do dress up in your finest. It's not a jeans/ t-shirt place. It's quintessential elegance. There are at least 6 servers taking care of you, all excellent. All female Chefs.
Be prepared for a non-traditional menu with things like Nettle Soup, Lamb's heart, Artichoke with truffles, etc. You have to be an adventurous eater at The Pem. Dinner & drinks for 3 cost over $600US.
My favorite dish was a Strawberry Cheesecake dessert. Over the moon!
We enjoyed our dinner at The Pem. The service was great throughout. The ambiance was very nice as the restaurant is divided into a lot of smaller spaces so it feels cozy. The mushroom soufflé and langoustine dishes were the highlight. Their house bread was also delicious! The sommelier was very knowledgeable while their wine list was extensive and reasonably priced as well.
Great restaurant, delicious food, calm atmosphere, attentive and friendly staff. Highly recommend
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Incredible.
Swanky, moody and delicious: not just a dinner but a proper night out.
The dishes have the detail and depth of flavour you may find in Michelin-star establishments and found some of the ones we tried to have the potential to become instant classics like the mackerel and lobster, both in the starters, beef in the mains and apricot custard tart in the deserts. Wonderful flavours, surprisingly well balanced: totally loved the way how the primary flavours were enhanced rather than masked by cooking techniques. Difficult to pull off and it was masterfully done, bravo chef!
The wine list did what a wine list does best: it intrigued me (Orange wine from Greece? Yes please and fantastic!).
Overall what my company and I loved the most was the vibe. We chatted the night away, with the music gently picking up throughout the hours we had been at our table and enjoyed a perfect service from the staff.
The service was so good it was unreal: everyone interacted with us, special mention to James, the wonderful sommelier, and managed to never be intrusive. They were knowledgeable but most importantly, attentive. They punctuated our conversation, with humour and care, like in a well orchestrated theatre production: we eagerly took it in.
Overall, it was an evening of light-hearted fun, the sort we had been missing for months and I'm so ever grateful for that.
Well done to The Pem and wish you every success!
Exquisite food and wine! . The service is exceptional and we opted for wine pairing to compliment our food. The waitress I assume was also a trained sommelier as her wine knowledge paired my taste well. Each time 2 wines were bought over to try and so you can chose a preference. This was based on the initial description of your taste. Beautiful decor and embiance.
It was my birthday and there was a card signed my all the chefs which was a lovely touch as well as a mini dessert.
I Discovered this place by happenstance and I'm so glad. I wanted to try British food that wasn't chips and chips. Great discovery! The ambiance was casual and upscale, the food was exceptional, the service above and beyond.
Very nice customer service. A very nice dining restaurant. 5-stars lovely place.
Really enjoyed breakfast buffet, good vegetarian selection, great tasting coffee, had Oats porridge which was delicious
Service and ambiance is amazing, thank you
Absolutely incredible experience we had at the pem, we went on with the new years eve special menu and It was 10/10, the service was 11/10 everything was fantastic.
It is expensive but I honestly believe It is worth to try atleast once.
First time at the pem to celebrate an anniversary. Been wanting to try Sally abe's new restaurant for a while. Good vibe in the dining room and everything was very slick. Friendly staff and a great sommelier. Menu had good variety and the food was also very nice. Lost a star because its very very expensive. We had a good time here but felt it to be lacking for the price point. Not sure if we will return but worth a trip to see for yourself
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