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Stopped off at Bao for a spot of lunch with a friend. The service was excellent with the menu well explained. The Bao was as light as a cloud and the short rib equally as soft. The rice, sauced by an egg was devine. The hot man margarita was sensational and paired the food well. Overall a great experience with the set menu for £15 being excellent value.
They were so busy during the lunch time but the atmosphere and place was big and nice. It was easy to order by marking. I got 15p deal for lunch- fried chicken, daiokon bao, eggplant rice. The fried chicken was so good but the rice was not that delicious. In general, it was good.
Came here for dinner and the staff was lovely, service was wonderful. The tofu balls with rice are amazing, my favourite dish by far. I also really enjoyed the glazed aubergine. I think you could get a lot more creative with vegan options and bao buns. Daikon bun was a bit bland. I added some of the noodle chips and the extra flavour and texture made a big difference. Tofu, other vegetables and sauces - there are endless options for vegan dishes. Please make it better! A bit pricey but worth it! Would come again just for those tofu balls.
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