Service was quick as usual however a little disappointed by the size of the chicken and temperature of the food
The atmosphere is always great though, a quick bite and self help to condiments is a plus
I was pleasantly surprised on my first visit here. The decor and atmosphere were nice, the staff were all very kind and helpful and the food was delicious. Ordering was simple and easy and overall I thoroughly enjoyed my meal and would recommend.
It's a self service eatery. Long queues at lunch time. Udon is springy, soup is tasty, karaage fleshy. The extra is the runny egg in the soup. And they have sauce buffet counter with extras to add to your udon.
The udon came fast but was a little too sweet. I ordered the beef udon and it tasted good but could have used more beef and broth. I liked the add your own toppings section!
Marugame Udon has always been a good place to eat, in my opinion. This particular branch has a really airy ambience and is not too crowded on a Saturday lunch. Though, I tried Kimchi Udon, but there wasn't any kimchi in it. It tasted healthy anyway. I would suggest sticking to the classic Japanese menu 😁 especially for first-timers. Mahin was our cashier, and he informed us of various promos and stuff that we could avail of to get discounts and free stuff, which I thought was really nice of him. We got our tempuras for free on the spot!
I always love eating at Marugame and it was my first time at this particular outlet. Tried the seasonal cold BK udon and it was great and refreshing! As usual, service is amazing and food is amazing at good prices! Will definitely return again.
This is a great restaurant to visit for lunch. I found the staff to be genuinely welcoming and friendly which, for Canary Wharf, was a pleasant surprise.
The food was yummy 😋 (to be expected, I only review places with tasty food) however, I did find that I was not prepared for the amount (lack) of sauce that came with the chicken teriyaki with rice (see picture). It's a minor drawback though.
The only other thing you should be aware of is that it can get really busy so plan to arrive outside peak lunchtime when the mall is heaving with hungry folk.
They also have a great loyalty programme so ask about that if you see yourself visiting regularly.
Service was exceptionally well done. Thanks to Geetha and her wonderful smile. The curry udon was delightful.
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Love the concept of Marugame. Great friendly welcome from the staff when we came for a late weekday lunch. We ordered from the menu, displayed on screens, and the kitchen staff were quick to make up our delicious bowls of udon noodles and ramen. It is great to see them in action. With your tray and your bowl of food, you head along the counter (canteen style) where you can choose to have additional items, like pumpkin korokke, chicken karaage pieces, or tempura prawns or courgette, all individually priced. We had a korokke and two pieces of vegetable gyoza.
Once we’d paid for our dishes, Shamilcito showed us how to use the drinks machine for water (which also serves soft drinks), and the counter with a range of toppings we could help ourselves to, including pickled ginger, grated ginger, fresh chilli, dried chilli, spring onion slices and sauces (like Japanese mayo). We loved this experience and it was really great to be able to personalise our dishes in this way.
The restaurant was clean and quiet, and Shamilcito was a superb host and made us feel so welcome.
Great portions for a decent price. The food was delicious, I loved the little sauce bar. Service was friendly, I didn’t know it was self service so was a little confused when we walked in, but when we asked someone they explained everything no problem. Would definitely go again.
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