Firebird
29 Poland Street, W1F 8QR - London
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🌳
Outdoor seating
🍽️
Dine-in
🚚
Delivery
🥡
Takeout
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
♿
Accessible restroom
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
Contact Information
📞
Phone:
+44 7713 737813
🌐 Website:
http://firebirdlondon.co.uk
📍
Address:
29 Poland Street, London
📷 Photos (11+)
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Google Reviews
331
Google reviews
The food was exceptional, the service was excellent, and the staff were very friendly. I was impressed, it was my second visit to the restaurant today. Definitely recommended 👌
Google
Ended up going there two nights in a row, that’s how good this place was:) very cozy ambiance, lighting is perfect as is the sound arrangement. Food is cooked in front of you in an open kitchen. Loved the duck, tuna tartar, leeks, clams. Their wine selection is great as well. My only remark is that the oysters need to be chilled (both times they were room temperature). Very sweet owners and super friendly staff. Will be our new go-to place when in London.
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Google
I recently had lunch at Firebird in Soho, and it was a delightful experience. Their lunch offer of three dishes for just £32 is an incredible deal for the quality of food you get. The meal was both tasty and hearty, leaving me fully satisfied.
The staff's service was outstanding, adding to the overall positive experience. If you're looking for an affordable and delicious lunch in Soho, Firebird is the place to go. Don't miss out on this gem!
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Google
Had martini, focaccia, charred leek and mushroom shoyu, sea bass and a side salad. Beautiful presentation and deliciously balanced flavor. £70 total
Google
Exceptional weekend lunch at Firebird, more than living up to the hype.
Start with a strawberry mezcal negroni and some sourdough potato focaccia, and hope you can finish both before your friends arrive. The starters are a small plates/sharing vibe - the pork skewers and truffle halloumi are both excellent, but the tiger prawns with nduja butter and orange chimichurri steal the show.
For mains, sea bass and scallops both great. The chicken breast with bacon jam was surprisingly superb.
But the absolute star - and surprising given the dessert feels like an unloved part of the menu with only two choices - was the pistachio tiramisu. Honestly, it CANNOT be missed.
A restaurant that everyone should visit at least once in their life, it's that good.
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Google
Great atmosphere but had higher expectations from the food. The aubergine was just okay and even the scallops on mash felt like a dish that could be cooked quite easily. The corn starter was probably the best part
Google
Had a delightful evening sitting at the kitchen counter enjoying a spectacular meal. Everything was delicious but the sea bass was really a star of the meal. Great value for the quality of food and level of service.
Google
Really great food! We loved the lamb, corn ribs, scallops and mash, baked Alaska! I loved the halloumi too, but my partner thought it was ok. Will definitely come back!
Google
Really delicious food, good service and awesome decor - the scallops, the corn ribs and the sourdough are incredible (the tomatoes and the tuna tartare are good too). The decor / vibe is really beautiful.
Google
I had an incredible set menu lunch here a few weeks ago. The smell of the charcoal from the kitchen, open and in the restaurant, was beautiful to begin with. Each course was exceptional.
I arrived at 12 and was the only one there. It was a great experience. I would definitely go again.
Google
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