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Best Grilled Mussel Burger in London

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The Midyeci
93/100 (477 ratings)
Restaurants
Seafood
Turkish
Turkish
Dinner
Lunch
Pancake
Fruit Juice
Fish Sandwich
Rice Stuffed Mussels
Midye Dolma
Balik Ekmek
Grilled Mussel Burger
Fried Calamari - Served with Tarator Sauce
Fried Mussels - Served with Tarator Sauce
Mussels KokoreƧ
Pickle Juice
Midye Burger
Mussels
Balik Durum
Sit down
Seafood
Turkish
Accepts Discover
Seating
Digital Payments
Free Wifi
Accepts Credit Cards
Delivery
Accepts Mastercard
Accepts Visa
Accepts American Express
Cash Only
Dinner
Lunch
Mid-range
"Best Ekmek Balik I have ever tasted so fresh! The mussels were big and tastyā€¦.. the environment and food is top star cannot recommend..."
Pembe Atuf
"I always get the spicey mussels when I go here. It tastes as good as the ones in Istanbul. My only gripe is I prefer it when the guy that used to..."
HAQQ
"Very fresh and delicious mussels - very friendly atmosphere as well. Loved it and will be back definitely for more soon..."
Pinar Koygun
"The rice stuffed mussels were good, there was rice inside each mussel. They were not cooked upon ordering, and were cooked in the morning. There were..."
Jenny Liu
"One of the best midye dolma (stuffed mussels) Iā€™ve ever had. Better than what you can have in Turkey...."
Evren Hocaoğlu
"This was my fist time been here, its amazing, very polite and friendly staff, extremely clean place and delicious food. I would recommend everyone to..."
Seda Bildin
"It is a real pleasure for me to tell you about my fantastic and positive surprise in eating at The Midyeci ... I spent a beautiful evening among the..."
Marta Boesso
"Totally authentic Turkish-style stuffed mussels. So good. We ate in and ordered a kilo but were so hooked we had another large portion as well... and..."
Pete W
"This is an absolute gem! Mussels were delicious, proper Istanbul style, and so was the fish and bread. Very friendly staff as..."
Esma Balkır
"Mouth-watering food. Incredible flavor and smell. The place is always packed so I think lots and lots of people enjoy this dishes. Also, owners are..."
Mary Puscas (M)