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Best Salmon and Tuna Tartare in Newcastle upon Tyne

There is only one restaurant
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21 Restaurant
96/100 (5704 ratings)
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Gluten Free Options
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Vegetarian Friendly
British
British
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Gluten Free Options
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Vegetarian Friendly
After-hours
Dinner
Lunch
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CrĆØme BrĆ»lĆ©e
Confit
Salad
Crab
Filet Mignon
Lasagne
Scallops
Baguette
Steak Tartare
Duck
Cheddar Cheese and Spinach SoufflƩ
Cakes
Oyster
Oysters with Chilli Sausage
Risotto
Pork and Pistachio Terrine
Lamb
Fish
Salmon
Medallions of Northumbrian Roe Deer with Salt Baked Beets and Hazlenut Spatzle
Pork
Warm Banana and Chocolate SoufflƩ
Sea Bass
Top Rump Steak
Duck breast
Cod
Fresh Halibut
Red wine
Halibut
Shrimp
Fillet Steak Peppercorn Sauce Onion Rings Extra Crispy Fries
Cheese souffle
Beef
Crab Lasagne Starter
Lemon Sorbet with Limoncello and Champagne
Roast Pork with Apple Sauce
Roasted Rump of Lamb
Roast Beef
Lobster
Salmon and Tuna Tartare
Sit down
British
European
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Private Dining
Reservations
Lunch
After-hours
Dinner
Fine Dining
"...CafƩ 21 is still easily one of the best places to eat in Newcastle. The flagship of five restaurants owned by local food hero Terry Laybourne..."
Newcastle Eats
"CafĆ© 21 is a real ā€˜grown upā€™ restaurant that is not trying to be anything clever. Simply high quality food and serviceā€¦ I can see why it had..."
Hungry Hoss
"We had the 5 course seasonal menu with accompanying wine flight which was all delicious. The chef was also able to substitute or modify some dishes..."
David Reed
"Very attentive staff who are well presented, courteous and professional. Food quality was exceptional and they were more than happy to adapt any dish..."
Allan Bruce
"One of the best experiences I've had in my locale. Everything from the food to the service was simply exceptional. The team working that evening..."
Wayne Johnson
"Absolutely amazing The price for the 3 course meal outstanding Best food I've had in a long..."
S Cp
"We ordered the cheese and spinach soufflƩ which was outstanding. The sea bass was very good especially with the grilled shrimp and olive oil and..."
Victoria Shum
"Sampled the seasonal tasting menu Enjoyed the food and experience. The restaurant was very busy (I think it always is) staff were efficient and..."
Jon Atk
"We visited 21 for our anniversary dinner, and had the September "bang in season" menu with wine flight. Each dish was incredibly well executed, and..."
Adam Lombardi-Barron
"Amazing food and great staff but there always one drunk idiot who is so loud they spoil it for everyone in the place as everyone is in pretty close..."
Chris Ince
"Just the best. An institution that has kept its place as one of the best places to eat in the north east. The quality shines through, no single dish..."
stephen c
"The food was absolutely delicious, the monkfish was cooked to perfection, I hope this wonā€™t ever be taken off the menu!! Can highly recommend the..."
Sophia Cheltenham