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Best Chocolate Mousse and Churro It Was in Pershore

There is only one restaurant
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The Dolphin Inn
94/100 (538 ratings)
Restaurants
British
Vegetarian Friendly
Pub
Gluten Free Options
Bar
Vegan Options
Pub
Vegetarian Friendly
Gluten Free Options
Vegan Options
Drinks
Dinner
Lunch
Burger
Roast Beef
Chateaubriand
Cheesecakes
Chicken Sandwich
Beef Stock
Salad
Hake
Wild Pigeon Breast Starter
Chili
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Butcher's Cut Rump Lunch
Risotto
Catfish
Chocolate Mousse and Churro It Was
Salmon
Sorbet
Lamb
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Roast Beef Sunday Lunch
Pork
Eton Mess
Brownies
Cheesecake
King Prawn Starter
Sea Bass
Cod
Confit Duck Leg
Burger
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Salmon Main
Curry
Cheesecake
Prawns
Tiramisú
Sirloin Steak
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Beef
Sit down
Bar
Pub
British
Free Wifi
Accepts Credit Cards
Outdoor Seating
Takeout
Reservations
Validated Parking
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Parking Available
Free off-street parking
Highchairs Available
Full Bar
Digital Payments
Dinner
Lunch
Drinks
Mid-range
"Absolutely fantastic place. Lovely decor and ambiance; we were looked after superbly by Anastasio and the team - it was lovely to see how passionate..."
Ash
"A late Saturday afternoon lunch with my 84 year old mum. She'd never had such a lovely steak she said. Lovely cauliflower cheese and burgers too...."
Jane Cahill
"Absolutely amazing! We both said it was the best roast we’d ever had in our life - no exaggeration! Impeccable service and food was to die..."
Elle-May Lewis
"I took my husband here for his 60th birthday, and we can’t wait to go back! The service was excellent and the food was amazing. For our main..."
Clare Hall
"Such a lovely place! The food was amazing. The service was spot on. The atmosphere was very nice. I will definitely go back next time in..."
Tricia M
"I don't normally review many places but, felt this deserves one. Possibly the best Sunday roast I have had and the 3 others who I dined with..."
Andrew Phillips
"Food was good but children's meat was far to undercooked and therefore they couldn't eat it. Not set out for children at all. Adults meals were..."
Rachel Redgewell
"Make sure you go on a Thursday as the best cuts are half price, chatubriand for 15 per head is a real steal, flavour was mind blowing presented..."
Richard Wells
"Visited on Sunday evening with my family including my grandson aged three. Great atmosphere, v friendly. Food great, beef was the best I've had in a..."
Charles Stephens
"Fabulous steak, beautifully cooked. Hot plates! Great sides. Chocolate mousse was gorgeous. Service impeccable and staff very attentive and..."
Jan Hodgson