The Heritage Wine Bar

An amazing evening with beautiful food and paired wines. We had the set menu paired with both the global and Australian wines (one each!). The freshly shucked Albany oysters with Geraldton wax and Smokey oil was unique and paired nicely with our bubbles. From there each dish flowed out of the kitchen with great service with nothing disappointing. As an strong supporter of Australian, primarily West Australian wines, I’m sad to say that the Global pairing won out just slightly as they paired so exceptionally well with the dishes - but would have been just as happy if I didn’t know that and only ordered the Australian wines. Impressive meal and look forward to going back to try more of the food and wine options.

Date night dinner for two. Wonderful atmosphere and very attentive staff with great knowledge of the menu. Food was absolutely delicious and the matching wines were fantastic! One of us had the non-alcoholic drinks pairing which was so interesting; great to have a variety of beer, cocktails and 'wines'. More than enough food, we went home full and happy. Thank you to all the staff!

Overall a really great experience, waiters and waitresses were really friendly, knowledgeable and attentive. Entrees and Main was delicious, our favourites being the squid ink dish and the eggs on eggs. Wine pairing was well worth the $75.00 and we ended up buying bottles. Dessert was a bit of an anti climax however we were so full and a bit boozy we didn’t mind. 💯 will dine again.

I was tasked to find a restaurant for my Wingate Melbourne fund management team to host two dinners on 3 and 4 May. i finally settled on Heritage because it has a Private Dining Room which was perfectly for us for one of the nights. It was one of my best decision I had ever made. Katy was fantastic - prompt reply, never too many questions when dealing with my booking, food menu and site inspection request. Venue is great and very presentable. Bruce, who was looking after us on both night, was very great. The food and Wine was amazing. The best part was, our clients loved it. It was money well spent. Thank you.

Expected more for the price and location. Ordered the chef's tasting menu and it was mediocre at best. Some of the meals were nice but nothing was particularly amazing. The menu needs to be more detailed for allergy accommodations and food restrictions. Asked if it was halal and only got an answer after a lot of back and forth. The non-alcoholic drinks didn't taste good but it was an interesting experience. Wish there was better seating - booked it in advance but was still sat near the entrance. Lastly, there is an expected tipping culture here which I did not appreciate at all. The waiter came at the end with the POS and expected me to tip for the service which is not Australian at all and misses the whole point of a tip. There are better options out there, will not be going back.

2021 - Office Christmas Lunch. The set menu was great and even fussy eaters enjoyed pretty much everything. Service from Bruce was great. 2017 - We arrived just before 10pm Saturday night without a reservation. We were told to order quickly as the kitchen was closing but the service was fine. Very knowledgeable. All of our meals were great and these are some of the cheapest ( while still being fresh and tasty ) oysters in Perth - $30 per dozen.