Rosedale is one of the best places I have stayed . Their accomodation is absolutely a delightful blend of good taste and sparkling cleanliness . The people here do everything to make your stay comfortable , they add a touch of warmth in every interaction they have . It's like staying at a comfy home like welcomed guests!! I would infact rate this higher than most 5 star hotels I have stayed !! If you are visiting Portree you should stay at The Rosedale !
Incredible food. Probably one of the best meals iv ever had. Really good service. I’d recommend the trout to start and the strip joint for main!
The staff was extremely polite and attentive, they always noticed quickly when we were finished and asked several times if we wanted anything else. They also recommended some dishes and introduced them nicely. They also supported us in the decision if any sides are necessary or not. And the portions were very reasonably so the recommendation to share a side worked out perfectly. The sole with the sea salt was a little too salty and oily for me personally. The slow cooked lamb shank my husband had was extremely tender and really loosened by itself from the bone. Also a bit salty though. The atmosphere was very relaxing and elegant. We went there for another night and I had the salmon which was buttery soft and the seasoning was just right.
Nice little restaurant in Portree harbour. Very efficient server, and little waiting time for the food.
We had the Salmon Gravlax which was nice but not extraordinary and the Seafood chowder which was quite enjoyable. As mains we had the chicken, which was a huge portion almost good to feed two people and tasty, and the venison, which was decent but not that much. No dessert, some beer and water totalled us £62.
Not a particular atmospheric place, but more than decent food and good service.
Four stars for service is solely a reflection of their limited staffing, a global problem, so take with a grain of salt. Very limited menu but everything on it was excellent. We stayed three days so sampled most of it. Fish and chips is a standout in a country famed for the dish. Peter is old-school waitstaff. Made us feel like Scottish nobility.
Beautiful resturant. Got a table with the water view during dinner. Gorgeous view, amazing service, and lovely dinner. Everything was so fresh and tasty!
Appetizers: scallops; cauliflower and artichokes
Entrees: hake risotto; venison; salmon
Dessert: sticky toffee pudding; highland cheeses
Fabulous dinner with a starter of Skye foraged mushrooms on toast and mains of Scottish Hake on a bed of risotto followed by mind blowing sticky toffee pudding. Excellent service and decent prices. Had a Skye Black beer which was excellent
We had a starter and then the seafood linguini and the fish and chips. Service was great, food was ok, its rather expensive but has a lovely view looking over portree port.
Got the hake fish risotto and the monkfish special. Both delicious and seemed fresh. Good view by the lakeside.
Then got the highland cheeses with chutney - cheddar, blue and brie cheese selections.
Would recommend booking ahead of time on their website.
After a couple of dinners I would like to point out this restaurant for its high happiness / price ratio. Excellent raw materials treated with care by a capable chef. A brilliant and empathetic maître and a location overlooking the bay does the rest. Appropriate price. Easy booking. A ray of sunshine even on rainy days that are too frequent on this beautiful island.
Really loved the monkfish here! The pea veloute on the bottom works perfectly with the fish - every bite was amazing.
We also got the highland cheeses for dessert and got to try cheddar, brie and blue cheese.
Overall great experience, though pricy.
A very talented chef is turning ordinary dishes into something special. The flavours are strong and may not appeal those who prefer more traditional food, but went far beyond my expectations. When we visited the cod was being served in a Thai style and to Michelin standard. It's a hotel, so the atmosphere isn't quite as intimate as some places, but the staff are very good. The prices are higher than some other places but the standard of food makes this good value.
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