Antipodea

Amazing place, couldn't recommend enough (I perused reviews to check why it's got such a low rating, I think people are being unnecessarily unfair!) Customer service is excellent - we had a small child with us and the staff were great. The menu is DIVINE - so many amazing things to choose from, I'm particularly in favour of the brunch menu. Food is delicious, drinks are great, prices are reasonable. A lovely ambiance and decor, outdoor seating available too.

I have mixed reviews about this place, the staff were super nice and enthusiastic for Sunday morning, however they seem to have some issues with keeping things stocked and there were multiple occasions I asked for things on the menu that they didn't have. I ordered breakfast in a group of 6 people and while my food (grandola) was enjoyable others had complaints about the lack of flavor, a sentiment I have seen in other reviews. Overall I would return and even recommend this place as long as there are a few things on the menu you can order in case they don't have your first choice. My only other admittedly small complaint is a spoon was not provided with the granola and had to be requested, this is a small thing but it really shows customer care and attention to detail. Tldr: it was fine.

The surprise hero here was the roasted edamame. It was the strong starter to the evening. The chorizo scallops were delicious but very small. The crab and hake fish cake was good but more of a potato croquette. Quite delicious, but not what expected. The Indian chicken and slaw, on the other hand, was exactly as expected and very good. The duck chips were wonderful. Of course. The banoffee was light and delicious. The blueberry cheesecake was very slightly dry and could have used a glass of muscat as a companion. The service was very friendly and attentive. For a place we have been walking past in Richmond for months, we are finally glad we stopped in. Oh…Make a reservation! The first time we tried to “stop in,” they were full.

4 young dads went out one day! Once upon a time, 4 young dads, desperate to have some Guy Time, decided to have breakfast in Richmond area. After parking cars (public transport/ cycling recommended!) and walked into the restaurant, They were settled in the front green area by a kind and supercharged staff. Ordered coffees: (Latte, flat white and mocha), breakfasts: (Melt/🎯perfect, Turkish egg /🔎tiny!!, Egg Royale/🤓safe choice and Fritters/😋delicious) and juices:(Ginger beet and orange/ price wise, it could be served in bigger glasses) *If you prefer your coffee HOT, you need to mention it, otherwise you’ll share a “drink it right now”/ Stout temperature experience! (4.5 of 5) It was a Friday morning so it was quiet but gradually got busier as when 4 happy dads checked out, many tables were taken, outside tables gone first) They haven’t booked, do so, if you’re going there on weekends or for brunch or anytime around noon.)

i really liked the rib eye meat, it was super delicious, for the sweets; the red velvet was fantastic, the rest i didn’t really like. the service was amazing and super friendly. i think the menu needs some work, we went 9 ppl and the majority wanted the rib eye because the rest didn’t actually ring the bell