Ed Dibbles At The Park

Last night we ordered takeaway from Ed Dibbles for the second time since COVID arrived. Excellent and different food both times, we also appreciated the efforts to use more environmentally sustainable packaging, and that the team do not provide additional bags to take away in. We had the lumberjack bbq jackfruit burger, gyozas, arancini and laksa all of which were well balanced. The arancini perhaps could have been more mushroomy as we love mushrooms, but was still good value. On the whole a great experience, and we will be back again. We were only recently saying that Salisbury lacked a dedicated vegetarian restaurant (to our knowledge), so it is nice to now have this option with what continues to be an eclectic mix of world cuisines.