Palomino

Service was decent started off a little slow took forever (8 minutes) for a server to greet me, outdoors host self seating. Once greeted my server was nice. I came during happy hour. I enjoyed 2 hibiscus margaritas which were very good and I also tried the spring time cocktail which I didn't enjoy as much. The crab and artichoke dip (mostly artichokes) was some of the best but definitely needed more crab. The Sicilian meatballs were OK at best nothing to write home about. Lots of seating prices were okay I'd give it another shot.

Love this place! Right by the Embarcadero in the heart of financial district, next to Google SF office, the sign board outside makes it hard to miss. [Food] One of those places which is good for a meal at any time of the day, be it brunch or dinner. They have lot of egg based options for brunches and my favorite is the pancake which is served with maple syrup and three flavored butter dips (including strawberry and chocolate)..yummm!!!! Also like their pizza which is thin crust and crispy, although they only have one vegetarian option. Another highlight is happy hour food, and my favorite is the Mushroom Ravioli for $8, although the portion size is small. Pizzas in happy hour are also about $11 which is a pretty good deal. [Drinks] Can we for a second talk about the happy hour from 3pm to close every day...yes EVERY DAY, including Sunday! Go for Wine Wednesdays to get discounted wine! Cocktails are generally good too. [Seating] Ample space with options inside and outside. I like outside seating better with a nice view of Bay Bridge. [Service] Servers are pretty friendly, although in rush hour, you end up having to wait for servers to come out and notice you if you need something extra. This has happened couple of times.

If you like pasta and thin crust pizza, this place is for you. Service was good when we went for a team dinner. They had ovens to bake the pizzas there. I wanted to be healthy so I got a salad but you can see the thin crust pizza in the photo too, and it looked yummy. They have "wine Wednesdays" too where the bottles are half off.

Lovely family restaurant serving Italian food. Came here for dinner and while the menu was limited for Christmas period, the choices were excellent. Dishes worth trying include the Chop Chop salad, bruschetta, filet minion, prime ribs and lamb shank. For dessert, the apple pudding and donuts were delicious. Only feedback was that the desserts took a long time to come out and that we had to chase it up.

With a Plant based diet, it’s hard to find places with a lot of options but they are very accommodating to making custom dishes. Wonderful selection of wine and there is a seasonal drink every day. Services was professional and prompt as well as personable. The Crispy Capresé was my personal favorite. My meal was tasty and filling but the Capresé was the best one I have tasted yet. It would be worth the trip to San Francisco just to get that again.

The place was really nice. We we're seated next to the kitchen. It was nice to see the cooks bustling around instead of hiding in a closed kitchen. The staff was really nice and attentive. Even management was helping out and making sure everyone was happy and satisfied. You don't fine to many waitresses who are nice, attentive, and funny. I tried the Fried French Toast and it was delicious. All the food was made just right, we're picky eaters. Just wish we would have taken pictures of our food.